Outcome Predictors of Oral Food Challenge in Children [PDF]
Background: Food allergy is a leading cause of severe allergic reactions in children and often results in restrictive elimination diets. The oral food challenge (OFC) remains the diagnostic gold standard but is resource-intensive and carries a risk of ...
Vojko Berce +3 more
doaj +2 more sources
Allergic reactions to milk appear sooner than reactions to hen’s eggs: a retrospective study [PDF]
Background Oral food challenge test doses are recommended to be performed at least 20 min apart; however, the times of symptom provocation from the start of the oral food challenge have never been compared between different foods.
Noriyuki Yanagida +2 more
doaj +4 more sources
Modified oral food challenge protocol approach in the diagnosis of Food Protein-Induced Enterocolitis Syndrome [PDF]
Background Food Protein-Induced Enterocolitis Syndrome (FPIES) is a non-IgE mediated food allergy most commonly presenting in infants. The most common food triggers include soy, cow’s milk and grains.
Jessica Sultafa +4 more
doaj +2 more sources
Oral Food Challenge in Children with Tree Nut and Peanut Allergy: The Predictive Value of Diagnostic Tests [PDF]
Food allergy (FA) affects approximately 6–8% of young children, with a peak prevalence at approximately one year of age. Tree nut and peanut allergies are among the main causes of anaphylaxis in the world.
Ludovica Cela +10 more
doaj +2 more sources
Failure of introduction of food allergens after negative oral food challenge tests in children [PDF]
One of the purposes to perform an oral food challenge (FC) test is to avoid unnecessary elimination of food allergens. In case of a negative FC test result, the food can be introduced.
J. V. D. van der Valk +3 more
core +2 more sources
Analysis of Oral Food Challenge Outcomes in IgE-Mediated Food Allergies to Almond in a Large Cohort. [PDF]
BACKGROUND Although almond specific IgE-mediated food allergies have traditionally been equated with other tree nut allergies, outcomes of oral food challenges to almond and the utility of clinical testing to predict IgE-mediated almond hypersensitivity ...
Virkud YV +6 more
europepmc +2 more sources
Remission of Acute Food Protein-Induced Enterocolitis Syndrome Confirmed by Oral Food Challenges in Japan [PDF]
The oral food challenge test (OFC) is the gold standard for evaluating the remission of food protein-induced enterocolitis syndrome (FPIES). Few acute FPIES remissions confirmed by OFC were reported.
Koji Nishimura +15 more
openalex +2 more sources
Safety of Oral Food Challenges in Early Life [PDF]
Oral food challenges are becoming more frequent in the allergy clinic due to an increased demand related to early food introduction in infants. We examined the safety of oral food challenges in 18 high-risk infants with prior allergic reactions, as well ...
Katherine Anagnostou
doaj +3 more sources
Diagnosis of Food Allergy Based on Oral Food Challenge Test
Diagnosis of food allergy should be based on the observation of allergic symptoms after intake of the suspected food. The oral food challenge test (OFC) is the most reliable clinical procedure for diagnosing food allergy.
Komei Ito, Atsuo Urisu
doaj +3 more sources
Increasing specific immunoglobulin E levels correlate with the risk of anaphylaxis during an oral food challenge [PDF]
Oral food challenges (OFCs) are necessary to diagnose food allergies; however, these tests can cause anaphylaxis. Higher specific immunoglobulin E (sIgE) levels to causative food have been associated with a positive OFC.
Noriyuki Yanagida +6 more
openalex +2 more sources

