Results 21 to 30 of about 124,757 (203)

Efficacy, safety, and parental anxiety in a randomized trial of two dietary instruction methods for children with suspected hen's egg allergy

Allergology International, 2021
Background: Little has been reported on how to introduce hen's egg into the diet of children with suspected egg allergy. We compared the efficacy, safety, and parental anxiety of two different dietary instruction methods to introduce egg.
Katsumasa Kitamura, Kazunori Sakai, Kemal Sasaki, Teruaki Matsui, Yoshihiro Takasato, Shiro Sugiura, Komei Ito   +6 more
doaj   +1 more source

Safety of Oral Food Challenges in Early Life

Children, 2018
Oral food challenges are becoming more frequent in the allergy clinic due to an increased demand related to early food introduction in infants. We examined the safety of oral food challenges in 18 high-risk infants with prior allergic reactions, as well ...
Katherine Anagnostou
doaj   +1 more source

Oropharyngeal symptoms without systemic reactions as a risk factor for food allergen intolerance: a longitudinal pediatric study

Allergy, Asthma & Clinical Immunology, 2022
Background The determinants of tolerance to food allergens are not fully understood. We aimed to elucidate the longitudinal association between oropharyngeal symptoms without systemic reactions (OSw/oS) and tolerance to food allergens.
Masaaki Hamada, Keigo Saeki, Yoshihiko Sakurai   +2 more
doaj   +1 more source

Practical issues of oral immunotherapy for egg or milk allergy [PDF]

Clinical and Experimental Pediatrics
Oral immunotherapy (OIT) has been recommended to reduce parental burden related to strict allergen avoidance and induce desensitization and immune tolerance for patients with long-lasting allergies to hen’s eggs (HE) or cow’s milk (CM).
Sukyung Kim, Kangmo Ahn, Jihyun Kim
doaj   +1 more source

Successful introduction of milk after a negative double‐blind placebo‐controlled food challenge test is independent of the total dose and milk product used during the challenge test

Immunity, Inflammation and Disease, 2020
Background Failure of milk introduction after a negative food challenge test is reported in a substantial number of patients. For this reason, guidelines recommend that the total dose of milk protein for a food challenge test should be comparable to a ...
Celine A. van deVen, Irene Herpertz, Lidy vanLente, Gerbrich N. van derMeulen, Arvid W. A. Kamps   +4 more
doaj   +1 more source

Evaluation of red meat allergy patients and review of the literature

The Turkish Journal of Pediatrics, 2021
Background. It was reported that prevalence of red meat allergy in children was higher in our country than in western populations. However, the diagnosis of these patients is often delayed.
Şeyhan Kutluğ, Gonca Hancıoğlu, Şefika İlknur Karadağ-Kökçü, Recep Sancak, Fadıl Öztürk   +4 more
doaj   +1 more source

Assessment of Cow’s milk-related symptom scores in early identification of cow’s milk protein allergy in Chinese infants

BMC Pediatrics, 2019
Background The diagnosis of cow’s milk protein allergy(CMPA) may be easily misdiagnosed due to its lack of specific symptoms. Thus, experts have proposed the use of Cow’s milk-related symptom scores (CoMiSS) to predict CMPA.
Yongmei Zeng, Jiyong Zhang, Guoqing Dong, Peihui Liu, Fei Xiao, Weiyan Li, Liting Wang, Qianzhen Wu   +7 more
doaj   +1 more source

Food allergy spectrum in the tropic: clinical and epidemiological profiles in a colombian hospital. A cross-sectional study

Frontiers in Immunology, 2023
IntroductionFood allergy affects 2-10% of the general population; it is more frequent among children than among adults, and it is one of the leading causes of anaphylaxis.
Manuela Olaya-Hernandez, Manuela Olaya-Hernandez, Laura Del Mar Vasquez, Diana Lucia Silva, Diana Lucia Silva, Sofia Martinez-Betancur, Maria Guerra, Oriana Arias, Oriana Arias, Luis Fernando Ramirez, Carlos Daniel Serrano   +10 more
doaj   +1 more source

Peanut challenges prior to oral immunotherapy demonstrate high tolerance rates in selected patients

Journal of Allergy and Clinical Immunology: Global
Background: Peanut oral immunotherapy (pOIT) protocols typically remain below the threshold for reaction during the initial dose escalation (IDE) day.
Candice N. Gard, MD, Georgiana M. Sanders, MD, MS, Ian F. Slack, MD, Charles F. Schuler, IV, MD, George E. Freigeh, MD, MA, Kelly M. O’Shea, MD   +5 more
doaj   +1 more source

Lymphocyte stimulation test for diagnosing hen’s egg yolk–induced enterocolitis syndrome

Journal of Allergy and Clinical Immunology: Global, 2023
Background: There is currently little research into factors predicting the results of an initial diagnostic oral food challenge (OFC) test for food protein–induced enterocolitis syndrome (FPIES).
Naoki Kajita, MD, Go Kusakawa, MD, PhD, Hiroki Seto, MD, Keiko Hirao, MD, Shoko Yokoyama, MD, Emi Morikawa, MD, Kumiko Morita, MD, Masami Narita, MD, PhD, Koichi Yoshida, MD, PhD   +8 more
doaj   +1 more source