Results 61 to 70 of about 809,969 (370)

Peanut challenges prior to oral immunotherapy demonstrate high tolerance rates in selected patients

Journal of Allergy and Clinical Immunology: Global
Background: Peanut oral immunotherapy (pOIT) protocols typically remain below the threshold for reaction during the initial dose escalation (IDE) day.
Candice N. Gard, MD, Georgiana M. Sanders, MD, MS, Ian F. Slack, MD, Charles F. Schuler, IV, MD, George E. Freigeh, MD, MA, Kelly M. O’Shea, MD   +5 more
doaj   +1 more source

Open Oral Food Challenge in Adult with Food Allergy to Chicken Meat

Berkala Ilmu Kesehatan Kulit dan Kelamin (Periodical of Dermatology and Venerology), 2016
Background: Food allergy is a hypersensitivity of the body's response to food. Food allergies are divided into three groups: immunoglobulin E (IgE) mediated, non-IgE mediated, and mixed IgE mediated with non-IgE mediated.
Yosi Charly, Cita Rosita SP, Trisniartami Setyaningrum   +2 more
doaj   +1 more source

Lymphocyte stimulation test for diagnosing hen’s egg yolk–induced enterocolitis syndrome

Journal of Allergy and Clinical Immunology: Global, 2023
Background: There is currently little research into factors predicting the results of an initial diagnostic oral food challenge (OFC) test for food protein–induced enterocolitis syndrome (FPIES).
Naoki Kajita, MD, Go Kusakawa, MD, PhD, Hiroki Seto, MD, Keiko Hirao, MD, Shoko Yokoyama, MD, Emi Morikawa, MD, Kumiko Morita, MD, Masami Narita, MD, PhD, Koichi Yoshida, MD, PhD   +8 more
doaj   +1 more source

New image analysis of large food particles can discriminate experimentally suppressed mastication [PDF]

, 2012
Objective parameters that could provide a basis for food texture selection for elderly or dysphagic patients have not been established. We, therefore, aimed to develop a precise method of measuring large particles (>2 mm in diameter) in a bolus and an ...
Feine, Goiato, Kamiyama, Kawashima, Laine, Lassauzay, Laurell, Manly, Mishellany, Mowlana, Otomaru, Peyron, Prinz, Ringel, Rothenberg, Schimmel, Slagter, Tsukada, van der Bilt, van der Bilt, Watanabe   +20 more
core   +1 more source

Glycosylated LGALS3BP is highly secreted by bladder cancer cells and represents a novel urinary disease biomarker

Molecular Oncology, EarlyView.
Urinary LGALS3BP is elevated in bladder cancer patients compared to healthy controls as detected by the 1959 antibody–based ELISA. The antibody shows enhanced reactivity to the high‐mannose glycosylated variant secreted by cancer cells treated with kifunensine (KIF).
Asia Pece, Giulio Lovato, Ilaria Cela, Arianna Mercatelli, Benedetta Ferro, Jussi Nikkola, Sara Pagotto, Tommaso Grottola, Vincenzo De Laurenzi, Rossella Cicchetti, Antonio Marchetti, Luigi Schips, Rossano Lattanzio, Stefano Iacobelli, Emily Capone, Peter Black, Mads Daugaard, Michele Marchioni, Gianluca Sala   +18 more
wiley   +1 more source

What's the best approach to diagnosing food allergies in infants? [PDF]

, 2010
A well-designed oral food challenge (OFC) is the most reliable diagnostic test for infants whose clinical history and physical examination suggest a specific food allergy (strength of recommendation [SOR]: C, consensus guidelines)
Benveniste, Sara, Neher, Jon O., Safranek, Sarah   +2 more
core  

Tumour–host interactions in Drosophila: mechanisms in the tumour micro‐ and macroenvironment

Molecular Oncology, EarlyView.
This review examines how tumour–host crosstalk takes place at multiple levels of biological organisation, from local cell competition and immune crosstalk to organism‐wide metabolic and physiological collapse. Here, we integrate findings from Drosophila melanogaster studies that reveal conserved mechanisms through which tumours hijack host systems to ...
José Teles‐Reis, Tor Erik Rusten
wiley   +1 more source

Peanut thresholds in peanut‐allergic children are related to dietary composition

Immunity, Inflammation and Disease, 2023
Background There is no clear explanation for the large variation in threshold levels among peanut‐allergic children. We hypothesized that diet composition can partly explain this variation in thresholds, as nutrients and foods influence the intestinal ...
Daisy Luiten, Maarten Biezeveld, Olga vanDoorn, Hanae Riady, Ming Yang, Femke Bergsma, Atie van derPlas, Kim Brand, Nicolette Arends, Annette deBruin, Jeanne deVries, Tim deMeij, Berber Vlieg‐Boerstra   +12 more
doaj   +1 more source

TMC4 localizes to multiple taste cell types in the mouse taste papillae

FEBS Open Bio, EarlyView.
Transmembrane channel‐like 4 (TMC4), a voltage‐dependent chloride channel, plays a critical role in amiloride‐insensitive salty taste transduction. TMC4 is broadly expressed in all mature taste cell types, suggesting a possible involvement of multiple cell types in this pathway.
Momo Murata, Yoshikazu Saito, Yoichi Kasahara, Wataru Fujii, Takumi Misaka, Tomiko Asakura, Masataka Narukawa   +6 more
wiley   +1 more source

Standardization of oral food challenges as a method for diagnosis of food allergy in children of the Russian Federation: study protocol and preliminary results

Лечащий Врач
Background. Food allergy is a serious, life-threatening condition that negatively impacts the quality of life of patients and their families, especially among children.
D. M. Levina, S. O. Lukyanova, N. V. Zinovieva, Ju. V. Petrova, M. A. Rumyantsev, S. A. Konchina, E. I. Iakovleva, A. B. Chashchukhina, A. I. Kolotilina, I. A. Korsunskiy, D. B. Munblit, I. I. Afukov, A. A. Korsunskiy, L. A. Fedorova   +13 more
doaj   +1 more source