Results 211 to 220 of about 2,490,086 (243)

Organic Acid Disorders

2015
openaire   +1 more source

Combined effect of ultrasound and organic acids to reduce Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes on organic fresh lettuce

International Journal of Food Microbiology, 2011
Sangryeol Ryu, Pahn-Shick Chang, Dong-Hyun Kang   +2 more
exaly  

Organic Acids

2011
J.W. Lee, M.-S. Han, S. Choi, J. Yi, T.W. Lee, S.Y. Lee   +5 more
openaire   +2 more sources

Application of electrodialysis to the production of organic acids: State-of-the-art and recent developments

Journal of Membrane Science, 2007
Xu Zhang, Yaping Zhang, Guangwen Chen
exaly  

- Organic Acids

2013
openaire   +2 more sources

Influence of Structural Features on Sorption of NOM-Analogue Organic Acids to Goethite

Environmental Science & Technology, 1998
David Dzombak
exaly  

Organic Acids

2016
C. Hauser, J. Thielmann, P. Muranyi
openaire   +1 more source

Identification of Organic Acids in Secondary Organic Aerosol and the Corresponding Gas Phase from Chamber Experiments

Analytical Chemistry, 2004
Josef Dommen, Ernest Weingartner, Urs Baltensperger   +2 more
exaly  

RECOVERY OF ORGANIC ACIDS

2005
VERSER DAN W, EGGEMAN TIMOTHY J
openaire   +4 more sources

Effect of Organic Acids and Nitrogen Source on Alcoholic Fermentation:  Study of Their Buffering Capacity

Journal of Agricultural and Food Chemistry, 2003
José Guillamón, Nicolas Rozes, Albert Mas   +2 more
exaly