Marketing Organic Food from Millennials' Perspective: A Multi-Theoretical Approach. [PDF]
Tan BC, Pang SM, Lau TC.
europepmc +1 more source
Molecular rotors are fluorescent molecules that are sensitive to viscosity and temperature variations in the environment. They exhibit a direct correlation between fluorescence and viscosity within Newtonian fluids. However, this correlation becomes less straightforward in complex systems.
Flavia Di Scala +6 more
wiley +1 more source
Cross-National Analysis of Consumer Preferences for Organic Food in Portugal, Spain, and Greece: Socio-Demographic Drivers and Attribute Importance. [PDF]
Madureira T +7 more
europepmc +1 more source
Consumer motivation for organic food consumption: Health consciousness or herd mentality. [PDF]
Wang J, Xue Y, Liu T.
europepmc +1 more source
An Edible Chitosan‐Based Acoustic Sensor for Sound‐Responsive Actuation in Edible Robots
This study introduces an edible acoustic sensor for robotic food and edible robotics. Built from a chitosan piezoelectric film between gold electrodes, the sensor enables acoustic communication through ON/OFF keying. Integrated into an edible robot with pneumatically actuated arms and neck, it responds to high‐frequency tones.
Valerio Francesco Annese +8 more
wiley +1 more source
Economic empowerment of free trade zone identity labels: the impact of multi-dimensional identity labels on consumer purchase intention for organic food. [PDF]
Zhang Y.
europepmc +1 more source
Dataset of pollutants in organic and non-organic food. [PDF]
Seralini GE, Douzelet J, Jungers G.
europepmc +1 more source
Co‐assembly of rationally designed glycosaminoglycan‐binding peptides with sulfated glycosaminoglycans yields supramolecular hydrogels with tunable mechanics and matrix‐mediated cytokine retention. The glycosaminoglycans thereby act as cofactors, driving a coil‐to‐β‐sheet transition that triggers gelation.
Shirel Veretnik +8 more
wiley +1 more source
Relationship between sustainable food literacy, organic food consumption and climate change awareness and worry in Türkiye. [PDF]
Mengi Çelik Ö, Akçakaya SD, Ekici EM.
europepmc +1 more source
Employees buying organic food intention: An extension of the theory of planned behavior. [PDF]
Jiang M, Wu Q.
europepmc +1 more source

