Results 81 to 90 of about 464,327 (307)
The possibilities of organic food market's development in the Czech Republic
Agricultural Economics (AGRICECON), 2006 The consumption of the organic food in the Czech Republic is, in spite of its permanent growth, still on a very low level. The reasons are both on the side of supply and demand of organic food.
I. Živělová, J. Jánský
doaj +1 more source
FEBS Open Bio, EarlyView.UiO‐66(Zr) metal–organic frameworks are chemically stable, biocompatible, and highly tunable nanomaterials. Their modular structure enables controlled drug delivery, multimodal bioimaging, and light‐activated photodynamic therapy, supporting integrated diagnostic and therapeutic (theranostic) applications in cancer and biomedical research.
Veronika Huntošová +2 more
wiley +1 more source
Environmental Research: Food SystemsAgri-food systems are essential for food security, yet they are major drivers of biodiversity loss through land conversion, intensification, and related emissions, threatening long-term stability of food production.
Eva Augustiny +6 more
doaj +1 more source
How phagocytic cells kill bacteria: Lessons from a professional killer
FEBS Open Bio, EarlyView.How phagocytic cells ingest and kill bacteria has been studied for more than a century, but many questions remain unanswered. The study of the amoeba Dictyostelium discoideum brings new answers, and new questions. Professional phagocytic cells such as neutrophils and macrophages, as well as free‐living soil amoebae like Dictyostelium discoideum, employ
Otmane Lamrabet, Pierre Cosson
wiley +1 more source
The contribution of research to the development of organic farming in Europe
, 2002 On national as well as on EU level, research funds should be directed substantially towards organic farming in order to improve the economic and ecological performance of organic farming.
Niggli, Urs
core
Frontiers in Public HealthDiet is one of the elements that contribute to health and quality of life. There are significant discrepancies between the diets of people living in different regions, with different beliefs, or with different approaches to sustainability and ecology ...
Hubert Dobrowolski +5 more
doaj +1 more source
THE STATE OF POLISH ORGANIC AGRICULTURE COMPARED TO OTHER EUROPEAN COUNTRIES [PDF]
Annals of the Polish Association of Agricultural and Agribusiness EconomistsThe study aims to assess the situation of Polish organic farming compared to selected European countries. Due to the complexity of these issues, a holistic approach to the topic was used. The research methodology is based on data obtained from three main
Emilia Sobczak +4 more
doaj +1 more source
Effect of terahertz irradiation on DNA damage repair in living cells
FEBS Open Bio, EarlyView.We investigated the effect of terahertz (THz) wave irradiation on DNA double‐strand break (DSB) repair in living cells. We found that THz irradiation enhanced DSB repair at specific frequencies, whereas heat treatment inhibited it, indicating that this effect is nonthermal and frequency‐specific.
Yuya Ueno +3 more
wiley +1 more source
FEBS Open Bio, EarlyView.NMR metabolomics revealed concentration‐dependent metabolic perturbations in HepG2 cells exposed to H2O2. Rifampicin pretreatment enhanced metabolic competence, attenuated toxin‐induced alterations and produced metabolite profiles more consistent with human liver physiology, supporting the use of CYP450‐induced HepG2 models for improved in vitro ...
Maren Jinks +4 more
wiley +1 more source
, 2013 Organic farming is known to be a knowledge intensive production system and there is a strong need for new knowledge and innovations to achieve increased sustainability.
Fredriksson, P. +11 more
core