Results 31 to 40 of about 70,025 (237)
FEBS Letters, EarlyView.This study reveals how the mitochondrial protein Slm35 is regulated in Saccharomyces cerevisiae. The authors identify stress‐responsive DNA elements and two upstream open reading frames (uORFs) in the 5′ untranslated region of SLM35. One uORF restricts translation, and its mutation increases Slm35 protein levels and mitophagy.
Hernán Romo‐Casanueva +5 more
wiley +1 more source
RuminantsThis study evaluated the effects of organic trace mineral supplementation on growth performance, antioxidant indices, mineral status, and diarrhea incidence in dairy calves raised in arid climates.
M. S. Mortazavi +8 more
doaj +1 more source
Effects of Various Moringa Leaf Preparations in Complete Rations Based on Fermented Lemongrass Waste on Nutrient Composition [PDF]
BIO Web of ConferencesThis study aimed to evaluate the effects of Moringa (Moringa oleifera) leaf supplementation using different preparation methods on the dry matter (DM), organic matter (OM), and crude protein (CP) content of complete rations formulated with fermented ...
Astuti Tri +4 more
doaj +1 more source
FEBS Letters, EarlyView.We reconstituted Synechocystis glycogen synthesis in vitro from purified enzymes and showed that two GlgA isoenzymes produce glycogen with different architectures: GlgA1 yields denser, highly branched glycogen, whereas GlgA2 synthesizes longer, less‐branched chains.
Kenric Lee +3 more
wiley +1 more source
Journal of Animal Science and BiotechnologyBackground The emergence of antibiotic resistant microorganisms associated with conventional swine production practices has increased interest in acid-based compounds having antimicrobial properties and other biological functions as nutritional ...
Sangwoo Park +5 more
doaj +1 more source
Analysis of the effect of dietary protected organic acid blend on lactating sows and their piglets
Revista Brasileira de Zootecnia, 2016 The objective of the present study was to evaluate the effects of blends of dietary protected organic acid supplementation on growth performance, nutrient digestibility, blood profiles, faecal microflora, and gas emission on sows and piglets with ...
Subramaniam Mohana Devi +2 more
doaj +1 more source
Animal, 2020 Riboflavin (vitamin B2) is essential for monogastric animals. It is mainly produced by recombinant microorganisms (Candida famata, Bacillus subtilis and Ashbya gossypii). The availability of genetically modified organism (GMO)-free riboflavin, obligatory
C. Lambertz +5 more
doaj +1 more source
FEBS Letters, EarlyView.We identified a systemic, progressive loss of protein S‐glutathionylation—detected by nonreducing western blotting—alongside dysregulation of glutathione‐cycle enzymes in both neuronal and peripheral tissues of Taiwanese SMA mice. These alterations were partially rescued by SMN antisense oligonucleotide therapy, revealing persistent redox imbalance as ...
Sofia Vrettou, Brunhilde Wirth
wiley +1 more source
Diet supplementation with flaxseed stimulates gut metabolism in mice
Annales Universitatis Paedagogicae Cracoviensis Studia Naturae, 2018 Essential polyunsaturated fatty acids (PUFAs) in the feed may affect the gastrointestinal microbiota. The present study investigated the effect of 35-day supplementation of mice diet with 5% concentration of high-ω-3 PUFAs in flaxseed with focus on ...
Drahomira Sopková +3 more
doaj +1 more source
Animals, 2023 This study aimed to evaluate the effects of molybdenum (Mo) and organic and inorganic sources of copper (Cu) and sulfur (S) on the performance, carcass traits, and blood concentration of these minerals in lambs.
Renata Maria Consentino Conti +7 more
doaj +1 more source