Results 71 to 80 of about 55,372 (251)

Insecticide Effects on Normal Development and Hatch of Embryos of \u3ci\u3eParatanytarsus Parthenogeneticus\u3c/i\u3e (Diptera: Chironomidae) [PDF]

open access: yes, 2017
Simple, low cost methods are needed to determine the effect of pesticides on non-target aquatic organisms. In this report, embryos of Paratanytarsus parthenogenetic us were exposed from deposition to hatch to five pesticides.
Anderson, Richard L, Shubat, Pam
core   +2 more sources

Cytotoxicity of 19 Pesticides in Rainbow Trout Gill, Liver, and Intestinal Cell Lines

open access: yesEnvironmental Toxicology and Chemistry, EarlyView.
Abstract The rainbow trout gill cell line (RTgill‐W1), via test guideline 249 of the Organisation for Economic Co‐operation and Development, has been established as a promising New Approach Methodology, although to advance confidence in the method more case studies are needed that: 1) expand our understanding of applicability domains (chemicals with ...
Sophie Emberley‐Korkmaz   +4 more
wiley   +1 more source

LIQUID CULTURE FOR ISOLATING MICROORGANISMS WITH POTENTIAL TO DEGRADE METHYL PARATHION FROM AGRICULTURAL SOILS AND ORGANIC WASTE CULTIVO LÍQUIDO PARA AISLAR MICROORGANISMOS CON POTENCIAL PARA DEGRADAR METIL PARATIÓN A PARTIR DE SUELOS AGRÍCOLAS Y RESIDUOS ORGÁNICOS

open access: yesRevista Ingenierías Universidad de Medellín, 2012
The search for microorganisms with high capacity for pesticide degradation is a very interesting attempt to approach bioremediation strategies in order to prevent contamination.
L. R. Botero   +3 more
doaj  

Federal Regulation of Pesticide Residues: A Brief History and Analysis [PDF]

open access: yes, 2019
In the United States today, there are over 900 pesticides in use1 and over 400 are approved for use in food production, whether used as part of the growing process or in post-harvest handling. Although the history of pesticide use in food crops goes back
Graham, Kate Z.
core   +2 more sources

Real‐time quality and safety monitoring of fruit juice using paper‐based platform

open access: yesFood Biomacromolecules, EarlyView.
Schematic illustration of a paper‐based biosensor for rapid detection of fruit juice spoilage. Abstract Food spoilage and safety concerns still remain critically challenging within the fruit juice industry, especially as conventional detection methods, though precise, are often too time‐consuming, costly, and reliant on centralized laboratories.
Priti Das   +4 more
wiley   +1 more source

Case Series: Organophosphate Contamination of Camel’s Mammary Glands Affects Human Health

open access: yesDubai Medical Journal, 2020
In this case series, we present 2 cases of previously healthy farmers, who presented with symptoms of a cholinergic crisis that developed several hours after ingestion of camel milk. The initial case was treated with supportive medical care without using
Maryam Saif Al Ali   +2 more
doaj   +1 more source

Antidote Stocking at Hospitals in North Palestine [PDF]

open access: yes, 2007
Objective: The purpose of this study was to determine the availability and adequacy of antidote stocking at hospitals in north Palestine based on published guidelines for antidote stocking.
Al-Jabi W, Samah   +3 more
core   +1 more source

Occurrence and Human Health Implications of Legacy Organochlorine Pesticides and Their Metabolites in Fruits and Vegetables of Bangladesh

open access: yesFood Safety and Health, EarlyView.
Multiple OCP isomers and/or metabolites along with their parent compounds were detected in commonly consumed fruits and vegetables of Bangladesh, possibly attributed to both recently and historically applied OCPs. However, all the detected values were below 0.01 mg/kg, indicating no potential human health risks through dietary intake. ABSTRACT Globally,
Kazi Sanjana Adnen   +4 more
wiley   +1 more source

Assessment of Diazinon and Malation Residues in Cucumber Produced in Mazandaran, Iran

open access: yesJournal of Mazandaran University of Medical Sciences, 2017
Background and purpose: Pesticides can accumulate in the body due to chronic toxicity. This accumulation is caused by direct exposure to the chemicals or indirect exposure, i.e. foods, breathing, and skin. This study was performed to assess the levels of
Mohamad shokrzadeh   +3 more
doaj  

Estimates of Tiber River organophosphate pesticide loads to the Tyrrhenian Sea and ecological risk [PDF]

open access: yes, 2016
The organophosphate pesticides pollution in the Tiber River and its environmental impact on the Tyrrhenian Sea (Central Mediterranean Sea) were estimated.
Aurino, Sara   +6 more
core   +1 more source

Home - About - Disclaimer - Privacy