Results 231 to 240 of about 29,728 (255)
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Use of ultrasound for osmotic dehydration. The case of potatoes
Food and Bioproducts Processing, 2017Athanasia Goula
exaly
Expression of osmotic adjustment and dehydration tolerance in diverse rice lines
Field Crops Research, 1996M M Ludlow
exaly
Mass transfer during osmotic dehydration of apples
Journal of Food Engineering, 2008Antonio Derossi +2 more
exaly
Osmotic Dehydrating Agents in the Hypothermic State
Acta Anaesthesiologica Scandinavica, 1966openaire +2 more sources
Recent Development in Osmotic Dehydration of Fruit and Vegetables: A Review
Critical Reviews in Food Science and Nutrition, 2015exaly

