Results 41 to 50 of about 181,329 (281)

Impact of the coupling of osmotic dehydration and drying on the nutritional quality of dried tomato

open access: yesJournal of Oasis Agriculture and Sustainable Development, 2022
The present work aim to evaluate the effect of the operating parameters on the ash content, the loss of total carotenoids and the loss of vitamin C of the tomato during drying processes and to model this phenomenon in order to deduce the ...
Malakasa Mandefu A.G.   +4 more
doaj   +1 more source

Osmotic Dehydration of Selected Commercial Crops [PDF]

open access: yes, 2013
Osmotic dehydration can partially reduce the moisture content of most fruits and vegetables. This method was applied to New Zealand chestnuts and Philippine cassava. The effect of osmotic dehydration on mass transfer kinetics (water loss, solids gain and
Pontawe, Reagan Jazmin
core  

Hyperactive ice‐binding proteins stabilize cell membranes and improve resistance to dehydration stress in Caenorhabditis elegans

open access: yesFEBS Open Bio, EarlyView.
TisIBP8, a fungal‐derived hyperactive ice‐binding protein, helps Caenorhabditis elegans survive dehydration. It localizes near cell membranes, reduces cell damage, and helps maintain membrane structure during drying. These results suggest that ice‐binding proteins can protect cells from dehydration stress as well as freezing stress.
Daiki Shimose   +9 more
wiley   +1 more source

Estudo experimental da obtenção de pêssego desidratado (Var. Marli e Springcrest) por desidratação osmótica e secagem complementar [PDF]

open access: yes, 2005
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pós-Graduação em Engenharia de AlimentosO pêssego é uma fruta altamente perecível, com grandes perdas entre a colheita, comercialização e consumo.
Boeira, Janessa Buaes
core  

Water Organization and Hydration‐Dependent Hydroxide Transport in Anion Exchange Membranes (AEM)

open access: yesAdvanced Functional Materials, EarlyView.
Hydroxide transport in anion exchange membranes is governed by the organization of water within the polymer rather than by hydration alone. A hydration‐window framework is presented to unify transport, swelling, and mechanical stability, providing guidance for designing durable membranes for fuel cells and other hydroxide‐based electrochemical ...
Phumlani F. Msomi
wiley   +1 more source

Desidratação osmótica e secagem convectiva de uvas da cultivar Crimson [PDF]

open access: yes, 2013
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico, Programa de Pós-graduação em Engenharia de Alimentos, Florianópolis, 2013.A uva passa é um alimento amplamente consumido no Brasil, como consumo direto e também quando ...
Almeida, Luis Carlos Pita de
core  

Effects of osmotic and matric potential on radial growth and accumulation of endogenous reserves in three isolates of Pochonia chlamydosporia [PDF]

open access: yes, 2009
For the first time, the effects of varying osmotic and matric potential on fungal radial growth and accumulation of polyols were studied in three isolates of Pochonia chlamydosporia.
Peteira, Belkis   +9 more
core   +1 more source

Preferential Interfacial Engineering of Hydrogels via Interdigitated Nanoparticle Assembly

open access: yesAdvanced Functional Materials, EarlyView.
Robust surface functionalization of hydrogel surfaces is performed via interdigitated metal nanoparticle assembly, inducing strong affinity with the hydrogel matrix. The partially exposed nanoparticle domains act as interfacial nanobridges that mediate both chemical and physical bonding with diverse materials, including small molecules, fluorous ...
Hyeonjin Kim   +11 more
wiley   +1 more source

Melanin's Role in Balancing Mechanical Strength and Reproductive Output in Environmentally Stressed Fungal Spores

open access: yesAdvanced Functional Materials, EarlyView.
Melanin content directly controls fungal spore mechanical properties, with pigmented spores achieving rupture forces two orders of magnitude higher than hyaline spores. Environmental stress drives this quantity‐quality tradeoff; stressed species invest energy in melanin‐reinforced, mechanically superior thick‐walled, super‐hydrophobic spores, while ...
Atul Agrawal, Steven E. Naleway
wiley   +1 more source

Optimisation of Osmotic Dehydration of Plums [PDF]

open access: yesAgricultural Engineering, 2019
Abstract The paper presents kinetics of osmotic dehydration of plums in relation to the treatment time and concentration of sucrose solution. The main aim of the study was polyoptimisation of the preservation process, namely selection of optimal parameters of osmotic dehydration processes including changes in selected quality indicators.
Ondrej Ponjičan   +4 more
openaire   +1 more source

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