Shelf Life Extension and Quality Improvement of Fresh Ostrich Meat by Active Chitosan Coating Enriched With Fennel Extract. [PDF]
Salari M, Yazdany M.
europepmc +1 more source
Optimization of rectal cancer surgery outcomes in the United States: the influence of hospital volume on rates of sphincter preservation before and after practice standardization. [PDF]
Waddimba AC +6 more
europepmc +1 more source
The Effect of Chitosan Edible Coating Containing Nanoemulsion of <i>Eryngium campestre</i> Essential Oil on the Quality of Ostrich Meat During Storage in Refrigerator. [PDF]
Moadab FR, Azizkhani M.
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Antimicrobial Resistance and Genomic Characterization of an <i>Escherichia coli</i> Strain Harboring p0111 and an IncX1-Type Plasmid, Isolated from the Brain of an Ostrich. [PDF]
Hu J +14 more
europepmc +1 more source
Optimizing rectal cancer surgery. [PDF]
Lichliter WE.
europepmc +1 more source
Modeling growth curves to estimate the suitable slaughter age for the ostriches (Struthio camelus). [PDF]
Bo HX +8 more
europepmc +1 more source
First Report of Respiratory Infection Caused by Multidrug-Resistant <i>Escherichia coli</i> in an Ostrich in Romania. [PDF]
Iorgoni V +10 more
europepmc +1 more source
The palaeoenvironment of the Gilf Kebir-Jebel Uweinat area during the first half of the Holocene [PDF]
Peters, Joris
core +1 more source
Developing an Ostrich Welfare Assessment Protocol (OWAP) in Intensive and Semi-Intensive Systems. [PDF]
Previti A +6 more
europepmc +1 more source

