Results 141 to 150 of about 11,795 (218)

Infrared thermography is a useful tool in research on thermoregulation and evolution of heat tolerance. [PDF]

Evol Lett
Svensson EI, Schou MF, Melgar J, Waller JT, Engelbrecht A, Brand Z, Cloete S, Cornwallis CK.   +7 more
europepmc   +1 more source

Anatomical Study of the Scleral Ring and Scleral Ossicles of the Ostrich (<i>Struthio camelus</i>) With Gross Anatomical Methods and Diagnostic Imaging Techniques. [PDF]

Vet Med Int
Masoudifard M, Zehtabvar O, Shahbazi A, Raad SB, Tonekabony SHM.   +4 more
europepmc   +1 more source

<i>Piromyces struthionis</i>, sp. nov., a new anaerobic gut fungus from the feces of ostriches. [PDF]

Mycologia
Nash K, Vinzelj J, Pratt CJ, Elshahed MS, Youssef NH.   +4 more
europepmc   +1 more source

Listen to your feet. [PDF]

J Physiol
Macefield VG.
europepmc   +1 more source

In-ovo injection of Nigella Sativa nanoparticles improves hatchability, growth performance, intestinal microbial enumeration, immunity, and gene expression of ostrich chicks. [PDF]

Poult Sci
Elbaz AM, Marzok M, Salem FM, Abdelhady AY, Arafa AS, Ateya A, Mohamed MH, Al-Rasheed M, Hereba AM, Abdel-Raheem SM, Ahmed MS, El-Sharkawy H.   +11 more
europepmc   +1 more source

Enhancing oxidative stability and sensory properties of ostrich meat using <i>Malva neglecta</i> mucilage nanocomposite coating loaded with <i>Myrtus communis</i> essential oil during refrigeration. [PDF]

Food Chem X
Karimi A, Aminzare M, Hassanzadazar H, Hashemi M, Roohinejad S, Bekhit AEA, Tahergorabi R.   +6 more
europepmc   +1 more source

Shelf Life Extension and Quality Improvement of Fresh Ostrich Meat by Active Chitosan Coating Enriched With Fennel Extract. [PDF]

Food Sci Nutr
Salari M, Yazdany M.
europepmc   +1 more source

Optimization of rectal cancer surgery outcomes in the United States: the influence of hospital volume on rates of sphincter preservation before and after practice standardization. [PDF]

Proc (Bayl Univ Med Cent)
Waddimba AC, Halabi WJ, Ogola GO, Griesbach CC, Wells KO, Peters WR, Fleshman JW.   +6 more
europepmc   +1 more source

The Effect of Chitosan Edible Coating Containing Nanoemulsion of <i>Eryngium campestre</i> Essential Oil on the Quality of Ostrich Meat During Storage in Refrigerator. [PDF]

Food Sci Nutr
Moadab FR, Azizkhani M.
europepmc   +1 more source

Hepatobiliary PET with [⁶⁸Ga]Ga-BP-IDA - preclinical evaluation and its translational potential for liver function monitoring. [PDF]

EJNMMI Res
Greiser J, Drescher R, Pomraenke M, Sonawane M, Perkas O, Kuehnel C, Scholz T, Groeber S, Weisheit T, Press A, Winkens T, Viohl N, Werner A, Bauer M, Freesmeyer M.   +14 more
europepmc   +1 more source