Ultra-processed food intake and its nutritional consequences among youth when consuming vegan, lacto-ovo-vegetarian, pescatarian or omnivore diets: a cross-sectional study. [PDF]
Nutr JTuresson Wadell A +2 more
europepmc +1 more source
In ovo versus ex ovo incubation differentially shapes chorioallantoic membrane maturation, angiogenesis, and tumor growth. [PDF]
Sci RepDemcisakova Z +9 more
europepmc +1 more source
In ovo galactooligosaccharides and sodium butyrate induce segment-specific changes in gut microbiota of broiler chickens. [PDF]
Poult SciKnaga S +4 more
europepmc +1 more source
A path to sustainable and healthy diets: modeling ovo-lacto-vegetarian food-based dietary guidelines. [PDF]
Front NutrSturm L +8 more
europepmc +1 more source
Impact of in ovo myo-inositol administration on immune modulation in broiler chickens. [PDF]
Front ImmunolHofmann T +5 more
europepmc +1 more source
Effect of photoperiod duration during incubation on hatch traits, growth, and behavior of Leghorn chicks to 21 days of age. [PDF]
Poult SciFerreira Dos Santos CE +6 more
europepmc +1 more source
Effects of in ovo dextrose, niacin, and retinoic acid administration on embryonic metabolism, antioxidant defense, and hepatic gene expression in long-stored broiler breeder eggs. [PDF]
Poult SciVicil S, Özbaşer Bulut FT.
europepmc +1 more source
Healthier Macronutrient Profiles but Higher Risk of Specific Micronutrient Deficiencies: A Cross-Sectional Study of Vegans, Lacto-Ovo-Vegetarians and Omnivores in Northeast China. [PDF]
NutrientsLiu X, Li A, An M, Wu H, Wang H, Sun C.
europepmc +1 more source