Results 121 to 130 of about 45,985 (261)
ABSTRACT Aim Urinary tract infections (UTIs) are among the most common bacterial infections, particularly in women, with significant implications for quality of life and healthcare costs. This systematic review and meta‐analysis aimed to evaluate the efficacy and safety of Canephron N in preventing UTIs, comparing its effects to antibiotics and ...
Ezgi Seyhan Ak +2 more
wiley +1 more source
Lichen residue, a renewable mineral‐organic material, was melt compounded with polylactic acid and triacetin in a twin‐screw extruder. ABSTRACT A lichen‐derived natural material, known as “höllük” in southeastern Turkey, is introduced as a renewable filler for polylactic acid (PLA).
Huseyin Esen +3 more
wiley +1 more source
Gut microbiota: a novel key player in urinary stone formation - from oxalate metabolism to systemic regulation. [PDF]
Wang K, Fan W, Tang Q, Su Q.
europepmc +1 more source
An overview and categorization of man‐made per‐ or polyfluoroalkyl substances (PFASs) including low‐molar‐mass and high‐molar‐mass fluorochemicals, and their international regulations is presented. Though certain PFASs are toxic, bioaccumulative and cross the human cellular membranes, others, such as fluoropolymers, are safe, reliable and involved in ...
Bruno Améduri
wiley +1 more source
Animal Models of Hyperoxaluria and Their Relevance for Fundamental Research and Clinical Practice. [PDF]
Szkopek-Zaworska D +5 more
europepmc +1 more source
There is an increasing risk of drought and salinisation of soil and groundwater globally, including in Pacific Island countries such as Tonga. Irrigating crops with slightly saline water, such as that produced by emerging desalination technologies, could help to alleviate droughts.
Harry Myrans +9 more
wiley +1 more source
Acute, high dose ethylene glycol administration produces no neuroinflammation, no abnormal brain or liver histology, significant urinary oxalate excretion, and minimal nephrotoxicity in male CD-1 mice. [PDF]
Landry GM, Dong TQ, Boksanski J.
europepmc +1 more source
From wild to tamed: Reimagining novel crops through omics and local plant diversity
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
Determinants of enteric hyperoxaluria in the SAMP1/YitFc mouse model of spontaneous ileitis. [PDF]
Zaidan N +15 more
europepmc +1 more source
Accidental plant poisonings in France: Lessons from a decade of national toxicovigilance
Accidental plant poisonings reveal how modern societies are losing everyday botanical knowledge once central to food and health safety. By analyzing a decade of French toxicovigilance data, this study shows that most severe cases arise from plant misidentification or misguided self‐medication.
Gaël Le Roux +11 more
wiley +1 more source

