Results 81 to 90 of about 5,905 (213)
Frontiers in Pharmacology, 2019 The cardioprotective and anti-inflammatory effects of long chain omega-3 polyunsaturated fatty acids (n3 PUFA) are believed to be partly mediated by their oxygenated metabolites (oxylipins).
Laura Kutzner +9 more
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Changes of lipid metabolism of Arabidopsis thaliana in response to oligochitosan treatment
Biologia Plantarum, 2020 Lipids are vital cellular constituents in plant, and lipid peroxidation metabolites are critical defence substances in plants. In this study, mass spectrometry along with projections to latent structures discriminant analysis (PLS-DA) was used to detect ...
X.J. WANG, X.L. SU, J.M. LI, P. ZHU
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Journal of the Science of Food and Agriculture, Volume 106, Issue 8, Page 4521-4549, June 2026.Abstract Omega‐3 fatty acids (omega‐3s) are polyunsaturated fatty acids linked with numerous health benefits. Omega‐3s exhibit multifaceted activities through various mechanisms. Eicosapentaenoic acid (EPA) alleviates oxidative stress by lowering reactive oxygen species and improving oxidative stress in brain tissues and acts against neurodegenerative ...
Md Faruque Ahmad +12 more
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Changes in serum oxylipin profile after one anastomosis gastric bypass
, 2023 Raw LC-MS/MS files for the article titled Changes in serum oxylipin profile after one anastomosis gastric bypass by Pakiet et al.Deposited are calibration curve analysis and data from analysis of serum in patients that undergo treatment for obesity with ...
Pakiet, Alicja
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JDS CommunicationsDairy cows with clinical ketosis (CK) exhibit metabolic changes, including intense adipose tissue (AT) lipolysis and systemic insulin resistance, that increase plasma BHB and free fatty acids (FFA).
Miguel Chirivi +3 more
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Benthic contributions to the chemical seascape: Insights from Mediterranean underwater caves
Limnology and Oceanography, Volume 71, Issue 6, June 2026.Abstract Chemical mediation plays a major role in the functioning of marine ecosystems, yet most of the molecules sustaining species interactions remain largely unknown. As an initial step toward clarifying these processes, this study investigates how benthic biodiversity shapes the chemical composition of seawater, using underwater caves as model ...
Marie Derrien +3 more
wiley +1 more source
Predictors of oxylipins in a healthy pediatric population
Pediatric Research, 2020 Oxylipins are formed from oxidation of omega-6 (n6) and omega-3 (n3) fatty acids (FAs). Evidence for inflammatory effects comes mostly from adults.Oxylipins from n6 FA (27 n6-oxylipins) and n3 FA (12 n3-oxylipins) were measured through ultra-high-performance liquid chromatography-mass spectrometry (LC-MS/MS) in plasma from 111 children at risk of type ...
Teresa Buckner +11 more
openaire +5 more sources
Journal of Lipid Research, 2013 Mast cells are inflammatory cells that play key roles in health and disease. They are distributed in all tissues and appear in two main phenotypes, connective tissue and mucosal mast cells, with differing capacities to release inflammatory mediators.
Susanna L. Lundström +5 more
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Journal of Food Science, Volume 91, Issue 6, June 2026.ABSTRACT Food‐derived nanovesicles (NVs), and particularly, those derived from milk, are considered promising nutraceutical candidates and potential carriers for drug delivery. Here, as an alternative to milk, we used a dairy byproduct as a source of NVs. Specifically, we isolated and characterized NVs from cheese whey wastewater (WWW) generated during
Raffaella Latella +15 more
wiley +1 more source
Oxylipins and Plant Palatability [PDF]
The Plant Cell, 2012 Oxylipins are a large family of oxygenated fatty acids that play important roles in plant development and responses to physical damage caused by herbivores, insects, and attack by pathogenic microorganisms ([Howe and Jander, 2008][1]; [Wu and Baldwin, 2010][2]).
openaire +1 more source