Results 41 to 50 of about 179,715 (188)
Quantifying oyster aquaculture lease acceptance: A case study on repurposed Maine lobster pounds
Oyster aquaculture holds tremendous potential to diversify coastal economies and increase resilience to climate change, but expansion can conflict with other marine resource users. These conflicts are difficult to characterize quantitatively.
Ruby Krasnow +4 more
doaj +1 more source
In the present study, we investigated the effect of probiotics immobilized by oyster shells (Os), vesuvianite (Ve) and walnut shells (Ws) on the remediation of aquaculture water and sediment by analyzing the variation of ammonia-nitrogen (NH4–N), nitrate-
Mengmeng Yi +10 more
doaj +1 more source
An Enhanced Soft‐Containing Gripper for Pick‐And‐Place of Oyster Products at Extreme Handling Speed
ABSTRACT Soft robotic grippers have been developed for high‐speed handling of soft, fragile foods. For example, our previously designed soft‐containing gripper has been implemented on food production lines. However, existing soft robotic grippers remain inadequate for food pick‐and‐place tasks at extreme handling speeds (e.g., > 70 pcs/min).
Yang Zhang, Zhongkui Wang
wiley +1 more source
Mobile consumers influence the shoreward edge of intertidal seagrass ecosystems
Ecological paradigms suggest that the environmentally stressful edge of a habitat is determined by physical factors. The work finds that, counter to these paradigms, an environmentally stressful edge can also be impacted by biotic interactions and are more complex than suggested.
Stephanie R. Valdez +4 more
wiley +1 more source
Campylobacter jejuni Outbreak Linked to Raw Oysters in Rhode Island, 2021
Oysters and other shellfish are not a food that is commonly highlighted as high risk for Campylobacter contamination. The Rhode Island Department of Health (RIDOH) conducted a multiagency investigation of a Campylobacter jejuni outbreak that was linked ...
Genevieve Caron +5 more
doaj +1 more source
Direct, but not indirect, predation‐risk cues deter larval settlement in a scyphozoan jellyfish
Predators can shape population dynamics before consumption occurs, with prey using chemical information to guide larval settlement. We show that jellyfish larvae (Aurelia coerulea) respond selectively to predation‐risk cues, reducing settlement in response to predator presence and active predation cues, but not to residual cues from previously preyed ...
Lucas H. Gimenez +2 more
wiley +1 more source
Recycled Concrete Aggregate for Oyster Aquaculture
Recycled Concrete Aggregate (RCA) of the chemical and biological effects must be understood to avoid potential adverse impacts to the bay’s aquatic ecosystem. RCA application as a base material for oyster reefs did not adversely affect oyster spat growth
Dong-Hee Kang +2 more
doaj +1 more source
Aquaculture development in Thailand [PDF]
Aquaculture practised in Thailand is in the form of pond culture and cage culture in freshwater, brackishwater and coastal areas. The main species cultured include freshwater prawns, brackishwater shrimp, cockles, mussels, and various freshwater and ...
Luanprida, Somsak +3 more
core +1 more source
Advancing conservation breeding programs for marine invertebrates
Abstract In the face of ecosystem change and biodiversity loss caused by climate change and other stressors, conservation breeding, or captive breeding, with the aim of reintroduction for wild population recovery, is an emerging tool for preventing species’ extinction and rehabilitating ecosystems.
Elora H. López‐Nandam +3 more
wiley +1 more source
ABSTRACT In recent years, a major push to restore oyster reefs has helped to revive the marine environments that were depleted in South Australia. Categorized as “Nature‐based Solutions” (NbS) that foster the return of biodiversity, these efforts have led to pockets of environmental optimism while countering an otherwise gloomy marine health forecast ...
Georgina Drew +4 more
wiley +1 more source

