Results 11 to 20 of about 13,915 (225)
A discrete-time nutrients-phytoplankton-oysters mathematical model of a bay ecosystem*
Journal of Biological Dynamics, 2023 Populations are generally censused daily, weekly, monthly or annually. In this paper, we introduce a discrete-time nutrients-phytoplankton-oysters (NPO) model that describes the interactions of nutrients, phytoplankton and oysters in a bay ecosystem.
Najat Ziyadi
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Applied Sciences, 2023 The hepatitis A virus (HAV), which can be a threat to humans, can be found in oysters. Oysters need sterilization technology that does not cause quality changes because they are eaten raw.
Min Gyu Song +7 more
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Aquaculture Environment Interactions, 2021 Commercial off-bottom aquaculture of the eastern oyster Crassostrea virginica is challenged by repeated summer mortality events that appear to affect triploid oysters disproportionally.
S Bodenstein, WC Walton, TD Steury
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Impact of exposure temperature rise on mass mortality of tidal flat pacific oysters
Frontiers in Marine Science, 2023 Oysters are a major commercial and ecological fishery resource. Recently, the oyster industry has experienced mass mortality in summer due to environmental factors.
Jang-Mu Heo +6 more
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Preference alters consumptive effects of predators: top-down effects of a native crab on a system of native and introduced prey. [PDF]
PLoS ONE, 2012 Top-down effects of predators in systems depend on the rate at which predators consume prey, and on predator preferences among available prey. In invaded communities, these parameters might be difficult to predict because ecological relationships are ...
Emily W Grason, Benjamin G Miner
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Frontiers in Physiology, 2021 Oysters are the most extensively cultivated bivalves globally. Kumamoto oysters, which are sympatric with Portuguese oysters in Xiangshan bay, China, are regarded as particularly tasty.
Sheng Liu +9 more
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Journal of the Franklin Institute, 1919 n ...
Hiltner, R. S., Wichmann, H. J.
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Transcriptome of American oysters, Crassostrea virginica, in response to bacterial challenge: insights into potential mechanisms of disease resistance. [PDF]
PLoS ONE, 2014 The American oyster Crassostrea virginica, an ecologically and economically important estuarine organism, can suffer high mortalities in areas in the Northeast United States due to Roseovarius Oyster Disease (ROD), caused by the gram-negative bacterial ...
Ian C McDowell +5 more
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Hayati Journal of Biosciences, 2015 An experiment was conducted to study the effect of male and female host oysters on the pearl sac formation in Pinctada maxima oyster. One hundred sixty oysters were used in a completely randomized design with 2 × 4 factorial arrangement and 20 ...
La Eddy +4 more
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Can prior exposure to stress enhance resilience to ocean warming in two oyster species?
PLoS ONE, 2020 Securing economically and ecologically significant molluscs, as our oceans warm due to climate change, is a global priority. South eastern Australia receives warm water in a strengthening East Australia Current and so resident species are vulnerable to ...
Roberta R C Pereira +4 more
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