Results 211 to 220 of about 13,915 (225)

OYSTERS.

The Lancet, 1912
openaire   +1 more source

Persistent and emerging pollutants assessment on aquaculture oysters (Crassostrea gigas) from NW Portuguese coast (Ria De Aveiro)

Science of the Total Environment, 2019
Ethel Eljarrat, Yann Aminot, James W Readman   +2 more
exaly  

High Pressure Inactivation of HAV Within Oysters: Comparison of Shucked Oysters with Whole-In-Shell Meats

Food and Environmental Virology, 2009
David H Kingsley, Kingsley David H
exaly  

Oysters

Scientific American, 1953
openaire   +1 more source

Oysters

2021
openaire   +1 more source

Immune and stress responses in oysters with insights on adaptation

Fish and Shellfish Immunology, 2015
Ximing Guo, Linlin Zhang, Christophe Lelong   +2 more
exaly  

The effect of bis-tributyltin oxide (TBTO) and copper on the growth of juvenile Sydney rock oysters Saccostrea commercialis (Iredale and Roughley) and Pacific oysters Crassostrea gigas Thunberg

Science of the Total Environment, 1992
John A Nell
exaly  

OYSTERS

Journal of School Health, 1931
openaire   +1 more source

Oyster

Anglican Theological Review, 2020
openaire   +1 more source

MUSHROOM, OYSTER (Pleurotus)Oyster (Pleurotus)

2008
openaire   +1 more source