Results 101 to 110 of about 27,250 (219)
Rhizobacteria‐Induced Systemic Priming Against Fungal Pathogens Involves Hydroxycinnamic Acid Amides
ABSTRACT The rhizosphere, a narrow region of soil surrounding roots, contains diverse microorganisms with a composition that is distinct from the surrounding soil. Some rhizosphere bacteria can trigger a heightened state of immunity in the whole plant, termed Induced Systemic Resistance (ISR).
Mackenzie Eli William Loranger +5 more
wiley +1 more source
Microwave‐conditioned olive pomace was fractionated with deep eutectic solvents (DESs) spanning acidic, neutral, alkaline, and chemo‐enzymatic regimes. The alkaline DES provided the best balance between delignification and carbohydrate preservation, yielding a fermentable glucose/xylose stream suitable for Haloferax mediterranei fermentation and poly(3‐
Ivelina Ivaylova Dzhambazova +6 more
wiley +1 more source
Bioconversion of p-coumaric acid in 4-ethylphenol
Ce travail étudie la bioconversion de l'acide p-coumarique en 4-ethylphenol par une souche de Brettanomyces bruxellensis, levure de contamination des vins. Deux méthodes analytiques (HPLC/UV et GC/MS) ont été optimisées pour suivre la cinétique de la réaction. L'acide p-coumarique présente un problème de quantification, son instabilité aux températures
openaire +1 more source
Enzyme–MOF Composites: Quantitative Benchmarking and Evaluation of Biocatalyst Performance
Rigorous evaluation of enzyme@MOF composites requires quantitative benchmarking. This study illustrates this approach by applying and comparing enzyme‐loading and activity‐assessment strategies for two structurally and functionally distinct enzymes, phenolic acid decarboxylase, and cytochrome c.
Annika J. Weber +9 more
wiley +1 more source
The cascading effects of foliar herbivory on specialized metabolism, specifically within reproductive tissue like fruit, are relatively understudied. We conducted a greenhouse experiment with varying combinations of three common pest species on fruiting strawberry plants.
Xavier Ozowara +2 more
wiley +1 more source
Comparison of canola monocropping versus canola–oat intercropping combined with biochar amendment under semi‐arid field conditions. The schematic contrasts the two cropping systems and summarizes their effects on three key seed traits: seed yield, oil content, and phenolic compounds, alongside land equivalent ratio (LER).
Yaser Namazi +3 more
wiley +1 more source
Investigation of four medicinal plants of the family Myrtaceae. ABSTRACT Compounds derived from natural sources continue to serve as chemical scaffolds for designing prophylactic/therapeutic options for human healthcare. This study aimed to evaluate the phytochemical composition, antioxidant potential, in vitro anti‐inflammatory, antibacterial and ...
Archana Joshi +8 more
wiley +1 more source
ABSTRACT Barberry (Berberis vulgaris) has emerged as a promising functional food candidate for the management of metabolic syndrome due to its diverse bioactive constituents, particularly berberine. This review synthesizes current experimental and clinical evidence regarding its effects on glycemic control, lipid metabolism, blood pressure regulation ...
Fakhar Shahid +5 more
wiley +1 more source
This review analyzes single/combined abiotic (light, water, nutrients, hormones) and biotic (microbes, yeast) elicitors regulating signaling, gene expression, and metabolism to boost plant secondary metabolites. It highlights synergistic multielicitor strategies for crop quality and functional foods, while critically addressing current limitations and ...
Yifei Sun +6 more
wiley +1 more source
Background and Aim: Phenolic compounds form an important category of antioxidants that have important biological activities, such as anticancer, antifungal, antibacterial and antiviral effects.
Khatereh Khorsandi +3 more
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