Results 11 to 20 of about 6,984 (219)

Growth rate of farmed Mangrove oysters (Magallana bilineata) at Laucala Bay, Suva, Fiji

open access: yesJournal of Aquaculture Science, 2023
The cultivation of oysters has a significant historical background in the South Pacific region. The cultivation of pearls has been a significant source of livelihood for numerous island nations.
Melody S. Vanukon Vanukon   +5 more
doaj   +3 more sources

Oceanography and Pacific Oyster Biochemical Composition in a Novel Oyster‐Growing Region

open access: yesAquaculture, Fish and Fisheries
The farming of Pacific oysters (Crassostrea [Magallana] gigas) is a rapidly growing industry in Alaska, where farms represent some of the highest latitude oyster cultivation efforts in the world.
Rebecca Cates   +8 more
doaj   +2 more sources

Distribution of Tetrodotoxin in Pacific Oysters (Crassostrea gigas). [PDF]

open access: yesMar Drugs, 2021
A potent and heat-stable tetrodotoxin (TTX) has been found to accumulate in various marine bivalve species, including Pacific oysters (Crassostrea gigas), raising a food safety concern. While several studies on geographical occurrence of TTX have been conducted, there is a lack of knowledge about the distribution of the toxin within and between ...
Dhanji-Rapkova M   +4 more
europepmc   +5 more sources

Persistence, seasonal dynamics and pathogenic potential of Vibrio communities from Pacific oyster hemolymph. [PDF]

open access: yesPLoS ONE, 2014
Bacteria of the genus Vibrio occur at a continuum from free-living to symbiotic life forms, including opportunists and pathogens, that can contribute to severe diseases, for instance summer mortality events of Pacific oysters Crassostrea gigas.
Carolin C Wendling   +2 more
doaj   +1 more source

Adult Pacific Oyster (Crassostrea gigas) May Have Light Sensitivity. [PDF]

open access: yesPLoS ONE, 2015
Light-sensitivity is an important aspect of mollusk survival as it plays a vital role in reproduction and predator avoidance. In the Pacific oyster Crassostrea gigas light sensitivity has been demonstrated in the larval stage but has not yet been ...
Changlu Wu   +6 more
doaj   +1 more source

Regional and oyster microenvironmental scale heterogeneity in the Pacific oyster bacterial community [PDF]

open access: yesFEMS Microbiology Ecology, 2020
ABSTRACTDifferent organs of a host represent distinct microenvironments resulting in the establishment of multiple discrete bacterial communities within a host. These discrete bacterial communities can also vary according to geographical location. For the Pacific oyster, Crassostrea gigas, the factors governing bacterial diversity and abundance of ...
King, William L.   +8 more
openaire   +3 more sources

Pesticides and Ostreid Herpesvirus 1 Infection in the Pacific Oyster, Crassostrea gigas. [PDF]

open access: yesPLoS ONE, 2015
Since 2008, mass mortality outbreaks have been reported in all French regions producing Pacific oysters, and in several Member States of the European Union. These mass mortality events of Pacific oysters are related to OsHV-1 infection. They occur during
Pierrick Moreau   +3 more
doaj   +1 more source

How dense is dense? Toward a harmonized approach to characterizing reefs of non-native Pacific oysters – with consideration of native mussels [PDF]

open access: yesNeoBiota, 2020
Pacific oysters Crassostrea (Magallana) gigas have been successfully invading ecosystems worldwide. As an ecosystem engineer, they have the potential to substantially impact on other species and on functional processes of invaded ecosystems.
Alexandra Markert
doaj   +3 more sources

A scientific name for Pacific oysters [PDF]

open access: yesAquaculture, 2019
WOS:000447083800041 ; International ...
Bayne, B.   +15 more
openaire   +3 more sources

Diversities and Shifts of Microbial Communities Associated with Farmed Oysters (Crassostrea gigas) and Their Surrounding Environments in Laoshan Bay Marine Ranching, China

open access: yesMicroorganisms, 2023
Pacific oysters (Crassostrea gigas) are widely cultured in Chinese marine ranching with high economic value. However, mass death of farmed oysters has occurred frequently in recent years because of diseases and environmental disturbance (e.g., high ...
Guangjie Fang   +5 more
doaj   +1 more source

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