Results 51 to 60 of about 7,877 (193)

Inner Leaf Gel of Aloe striata Induces Adhesion-Reducing Morphological Hyphal Aberrations

open access: yesJournal of Fungi, 2018
Fungi, particularly molds that are cosmopolitan in soils, are frequent etiologic agents of opportunistic mycoses. Members of the Fusarium solani and Fusarium oxysporum species complexes are the most commonly implicated etiologic agents of opportunistic ...
Gloria Wada, Michael Vincent, Marcia Lee
doaj   +1 more source

Paecilomyces variotii isolated from the blood of a patient with rheumatoid arthritis-related interstitial pneumonia

open access: yesInternational Journal of Infectious Diseases
Kazuhiro Itoh   +5 more
doaj   +2 more sources

Paecilomyces variotii improves growth performance and modulates immunological biomarkers and gut microbiota in vaccinated Atlantic salmon pre-smolts.

open access: yesFish and Shellfish Immunology
Functional feeds, as a prophylactic strategy, are a promising alternative to address stressful production-related activities (e.g., seawater transfer, delousing) and infectious diseases in salmon farming. To understand the effect of Paecilomyces variotii
D. D. Mensah   +8 more
semanticscholar   +1 more source

Natural Durability of Citharexylum spinosum and Morus alba Woods Against Three Mold Fungi

open access: yesBioResources, 2015
The natural durability of wood to mold fungi was tested under laboratory conditions with locally sourced Citharexylum spinosum and Morus alba woods. The mold fungi were Penicillium selerotigenum, Paecilomyces variotii, and Aspergillus niger.
Maisa M. A. Mansour   +3 more
doaj   +1 more source

Dose-Dependent Effects of Paecilomyces variotii Extract on Drought Resistance in Pear Trees: Plant Growth, Soil Enzyme Activities, and Root Exudates

open access: yesAgronomy
Constrained by site conditions and water resources, pear tree cultivation faces increasing drought stress. Paecilomyces variotii extract (PVE), a novel biostimulant extracted from wild sea buckthorn root-isolated strains and containing chitin, humic ...
Ziyang Guo   +10 more
semanticscholar   +1 more source

Evaluation of the matrix-assisted laser desorption/ionization time-of-flight mass spectrometry Bruker Biotyper for identification of Penicillium marneffei, Paecilomyces species, Fusarium solani, Rhizopus species, and Pseudallescheria boydii

open access: yesFrontiers in Microbiology, 2015
We evaluated the performance of matrix-assisted laser desorption ionization–time of flight mass spectrometry (MALDI-TOF MS), the MALDI Bruker Biotyper system (microflex LT; Bruker Daltonik GmbH, Bremen, Germany), on the identification of 50 isolates of ...
Ying-Sheng eChen   +10 more
doaj   +1 more source

Correlation Analysis of Physical and Chemical Indicators and Mold Community in Sauce-flavored Daqu with Different Sensory Characteristics

open access: yesShipin gongye ke-ji
This paper aimed to explore the correlation between the physical and chemical indicators of sauce-flavor Daqu with different sensory characteristics and the community of molds, six physical and chemical indicators of WQ, YQ and BQ were tested, the mold ...
Jiadai TANG   +7 more
doaj   +1 more source

Biofiltration of waste gases with the fungi Exophiala oligosperma and Paecilomyces variotii [PDF]

open access: yesApplied Microbiology and Biotechnology, 2005
Two biofilters fed toluene-polluted air were inoculated with new fungal isolates of either Exophiala oligosperma or Paecilomyces variotii, while a third bioreactor was inoculated with a defined consortium composed of both fungi and a co-culture of a Pseudomonas strain and a Bacillus strain. Elimination capacities of 77 g m(-3) h(-1) and 55 g m(-3) h(-1)
Estévez, Elena   +2 more
openaire   +3 more sources

Upcycling orange by‐product: phenolic bioaccessibility and technological features of jelly candies enriched with hydroalcoholic and enzymatic extracts

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 6, Page 3773-3785, April 2026.
Abstract BACKGROUND Phenolic extracts are recognized for their health‐promoting properties, although some physicochemical characteristics limit their food applications. The present study aimed to valorize orange juice by‐products through enzymatic and hydroalcoholic extraction to obtain flavonoid ingredients and to evaluate their application in pectin ...
Bárbara Morandi Lepaus   +7 more
wiley   +1 more source

Optimizing the Antioxidant Activity of Solid State Fermentation Systems with Pleurotus floridanus and Paecilomyces variotii on Rice Straw

open access: yesEgyptian Journal of Botany, 2022
S OLID state fermentation system (SSFS) efficiency depends on the proper selection of the microorganisms, substrates and environmental conditions.
A. El-Fallal   +4 more
semanticscholar   +1 more source

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