A comparative study of cultural methods for the detection of
Background Animal feed as a source of infection to food producing animals is much debated. In order to increase our present knowledge about possible feed transmission it is important to know that the present isolation methods for Salmonella are reliable ...
Haggblom Per, Koyuncu Sevinc
doaj +4 more sources
Pretreatment of Palm Kernel Cake by Enzyme-Bacteria and Its Effects on Growth Performance in Broilers [PDF]
This study aimed to improve palm kernel cake by reducing anti-nutritional factors with enzymes and enhancing its nutritional value through microbial fermentation.
Yue Liu +3 more
doaj +2 more sources
Use of oil palm kernel meal as a supplement material for abalone mushroom (Pleurotus cystidiosus O.K. Miller) cultivation [PDF]
The objective of this study was to determine the optimum rate of oil palm kernel meal, for an abalone mushroom (Pleurotus cystidiosus) cultivation. Different concentrations of oil palm kernel meal (5- 20%) were added to pararubber sawdust and used to ...
Petcharat, V. and, Tongwised, A.
doaj +1 more source
ISOLATION AND CHARACTERIZATION OF MANNANOLYTIC THERMOPHILIC BACTERIA FROM PALM OIL SHELL AND THEIR MANNANASE ENZYME PRODUCTION PROPERTIES [PDF]
A mannanolytic thermophilic bacterium (L-07) was isolated from palm oil shell after 2 days of enrichment in liquid medium supplemented with 1% palm kernel meal as mannan source.
T RESNAWATI P URWADARIA +3 more
doaj +2 more sources
Effect of β-mannanase supplementation in low-energy and low-protein diets on performance, intestinal morphology, and fatty liver incidence in laying hens [PDF]
Objective This study aimed to investigate the effect of dietary β-mannanase supplementation in low-energy and low-protein diets containing palm kernel meal and copra meal on productive performance, egg quality, intestinal morphology, and fatty liver ...
Kang Hyeon Kim +4 more
doaj +2 more sources
A study was conducted to determine the effect of fermented palm kernel meal (FPKM) with different levels of ammonium sulfate (AS) plus enzymatic hydrolyzation on the nutritive value and digestibility of the diets.
B. Sundu, A Asril, H. Hafsah, F Saloko
openalex +2 more sources
Chemical composition of copra, palm kernel, and cashew co-products from South-East Asia and almond hulls from Australia [PDF]
Objective Oilseeds and nut co-products can be used as alternative feed ingredients in animal diets because they may have a lower cost than traditional ingredients.
Natalia S. Fanelli +3 more
doaj +1 more source
Effects of bacterial β-mannanase on apparent total tract digestibility of nutrients in various feedstuffs fed to growing pigs [PDF]
Objective The objective of this study was to determine the effects of β-mannanase on metabolizable energy (ME) and apparent total tract digestibility (ATTD) of protein in various feedstuffs including barley, copra meal, corn, corn distillers dried grains
Ki Beom Jang +4 more
doaj +1 more source

