THE EFFECTS OF POLYGLYCEROL ESTERS ON PALM OLEIN FRACTIONATION [PDF]
Journal of Oil Palm Research, 2019 openaire +1 more source
Optimization of the extraction of natural antioxidants from Coffea robusta leaves and evaluation of their ability to preserve palm olein from oxidation during accelerated storage. [PDF]
Food Sci Nutr, 2018 Teboukeu GB +4 more
europepmc +1 more source
Kinetic study of lipase-catalyzed glycerolysis of palm olein using Lipozyme TLIM in solvent-free system. [PDF]
PLoS One, 2018 Choong TSY +6 more
europepmc +1 more source
Impact of palm olein in infant formulas on stool consistency and frequency: a meta-analysis of randomized clinical trials. [PDF]
Food Nutr Res, 2017 Lasekan JB +3 more
europepmc +1 more source
Interesterified Palm Olein (IEPalm) and Interesterified Stearic Acid-Rich Fat Blend (IEStear) Have No Adverse Effects on Insulin Resistance: A Randomized Control Trial. [PDF]
Nutrients, 2018 Ng YT +7 more
europepmc +1 more source
Improving the frying performance of RBD palm olein oil using NaturFORT™ TRLG 101 liquid as on-top of TBHQ in deep-fat frying of potato chips. [PDF]
J Food Sci Technol, 2017 Trivedi V, Nivetha Y, Edwin Chow PY.
europepmc +1 more source
MnO<sub>2</sub>-Modified Bacterial Cellulose as Bio-Based Coatings for Efficient Oil-Water Separation. [PDF]
ACS OmegaChunjit J +4 more
europepmc +1 more source
Synthesis of Transesterified Palm Olein-Based Polyol and Rigid Polyurethanes from this Polyol. [PDF]
J Am Oil Chem Soc, 2015 Arniza MZ +6 more
europepmc +1 more source
Evaluation of antioxidant properties of Za'atar (Thymbra spicata) essential oils as natural antioxidant for stability of palm olein during deep-fat frying process. [PDF]
J Food Sci Technol, 2017 Maskan M, Horuz E.
europepmc +1 more source
Multi-Step Fractionation of New High Stearic Sunflower Oils. [PDF]
FoodsSalas JJ +3 more
europepmc +1 more source