Results 1 to 10 of about 81,377 (299)
Scientific Reports, 2021 Saturated fatty acids such as palmitic acid promote inflammation and insulin resistance in peripheral tissues, contrasting with the protective action of polyunsaturated fatty acids such docosahexaenoic acid.
Hamza Amine +2 more
doaj +2 more sources
Palmitic Acid Promotes Lung Metastasis of Melanomas via the TLR4/TRIF-Peli1-pNF-κB Pathway
Metabolites, 2022 A high-fat diet plays an important role in aggravating cancers. Palmitic acid (PA) is one of the components of saturated fatty acids; it has been reported to promote tumor proliferation in melanomas, but the signal transduction pathway mediated by ...
Xuedan Zhang +13 more
doaj +2 more sources
Frontiers in Immunology, 2020 Palmitic acid is the most common saturated fatty acid in animals, plants, and microorganisms. Studies highlighted that palmitic acid plays a significant role in diverse cellular processes and viral infections.
Yepin Yu +16 more
doaj +3 more sources
AcTion: Aceh Nutrition JournalThe fat intake of pregnant mothers, especially palmitic acid, which is one of the main components of palm oil, may affect the weight and fat mass of newborns. This study aimed to analyze the relationship between maternal palmitic acid intake and palmitic
Amira Ayu Aronasty +2 more
doaj +3 more sources
Effect of α-linolenic acid on endoplasmic reticulum stress-mediated apoptosis of palmitic acid lipotoxicity in primary rat hepatocytes [PDF]
Lipids in Health and Disease, 2011 Background Hepatic inflammation and degeneration induced by lipid depositions may be the major cause of nonalcoholic fatty liver disease (NAFLD). In this study, we investigated the effects of saturated and unsaturated fatty acids (FA) on apoptosis in ...
Dong Lei +4 more
doaj +2 more sources
Animals, 2020 It takes several hours for mammalian sperm to migrate from the ejaculation or insemination site to the fertilization site in the female reproductive tract in which glucose, amino acids, and fatty acids are regarded as the primary substrates for ATP ...
Zhendong Zhu +9 more
doaj +2 more sources
Biological and Nutritional Properties of Palm Oil and Palmitic Acid: Effects on Health
Molecules, 2015 A growing body of evidence highlights the close association between nutrition and human health. Fat is an essential macronutrient, and vegetable oils, such as palm oil, are widely used in the food industry and highly represented in the human diet ...
Annamaria Mancini +6 more
doaj +3 more sources
Nutrients, 2020 Fats that are rich in palmitic or stearic acids can be interesterified to increase their applicability for the production of certain foods. When compared with palmitic acid, stearic acid lowers low-density lipoprotein (LDL)-cholesterol, which is a well ...
Merel A Van Rooijen +2 more
exaly +2 more sources
Lipids in Health and Disease, 2018 Background We demonstrated growing evidence supports a protective role of chlorogenic acid of rat hepatocytes elicited by two compounds, i.e. thapsigargin and palmitic acid.
Yong Zhang +5 more
doaj +2 more sources
International Journal of Molecular Sciences, 2019 Palmitic acid, the most common saturated free fatty acid, can lead to lipotoxicity and apoptosis when overloaded in non-fat cells. Palmitic acid accumulation can induce pancreatic β-cell dysfunction and cardiac myocyte apoptosis.
Guowu Yu, Hongwei Luo, Huanhuan Huang
exaly +2 more sources