Results 31 to 40 of about 62,902 (314)

Stimulation of fatty acid oxidation by a 3-thia fatty acid reduces triacylglycerol secretion in cultured rat hepatocytes.

open access: yesJournal of Lipid Research, 1994
The present work shows that when mitochondrial beta-oxidation is stimulated by the hypolipemic, non-beta-oxidizable fatty acid analogue tetradecylthioacetic acid, there is a decrease in the secretion of triacylglycerol in cultured rat hepatocytes.
S Skrede   +3 more
doaj   +1 more source

Electrical pulse stimulation reflecting the episodic nature of real‐life exercise modulates metabolic and secretory profile of primary human myotubes

open access: yesFEBS Open Bio, EarlyView.
Here, we introduced an intermittent electrical stimulation protocol mimicking the episodic nature of real‐life exercise in vitro by alternating low‐ and high‐frequency stimulation. In comparison with widely used continuous stimulation, it enhanced the rate of glucose and fatty acid oxidation, but not the myokine release.
Klára Gabrišová   +11 more
wiley   +1 more source

Ameliorative effects of polyunsaturated fatty acids against palmitic acid-induced insulin resistance in L6 skeletal muscle cells

open access: yesLipids in Health and Disease, 2012
Background Fatty acid-induced insulin resistance and impaired glucose uptake activity in muscle cells are fundamental events in the development of type 2 diabetes and hyperglycemia.
Sawada Keisuke   +5 more
doaj   +1 more source

Surface Modification of Fluorine‐Free Superhydrophobic Materials with (Ultra‐)Thin TiO2 Layers

open access: yesAdvanced Engineering Materials, EarlyView.
Significant changes in wettability, with a reduction of 60o in the water conduct angle, are reported via the surface modification of fluorine‐free superhydrophobic thin films, prepared by aerosol‐assisted chemical vapor deposition, after coating a 4 nm layer of titanium dioxide on the surface using atomic layer deposition.
Julie Jalila Kalmoni   +2 more
wiley   +1 more source

Biological and Nutritional Properties of Palm Oil and Palmitic Acid: Effects on Health

open access: yesMolecules, 2015
A growing body of evidence highlights the close association between nutrition and human health. Fat is an essential macronutrient, and vegetable oils, such as palm oil, are widely used in the food industry and highly represented in the human diet ...
Annamaria Mancini   +6 more
doaj   +1 more source

Preparation of Activated Carbon-Based Solid Sulfonic Acid and Its Catalytic Performance in Biodiesel Preparation

open access: yesFrontiers in Chemistry, 2022
With activated carbon as raw material, AC-Ph-SO3H was prepared after oxidation with nitric acid, modification with halogenated benzene and sulfonation with concentrated sulfuric acid.
Yuanzheng Pi   +7 more
doaj   +1 more source

Palmitic Acid-Pluronic F127-Palmitic Acid Penta-Block Copolymer as a Novel Nanocarrier for Oral Delivery of Glipizide

open access: yesThe Turkish Journal of Pharmaceutical Sciences, 2018
The aim of the present study was to develop nanotechnology-based oral formulations of glipizide to enhance the bioavailability and eliminate the frequent oral administration of the conventional dosage form. Glipizide is an antidiabetic drug with a short biological half-life and limited oral bioavailability.
Vipan Kumar KAMBOJ   +1 more
openaire   +2 more sources

Strategies to Improve the Lipophilicity of Hydrophilic Macromolecular Drugs

open access: yesAdvanced Healthcare Materials, EarlyView.
Hydrophilic macromolecular drugs can be successfully lipidized by covalent attachment of lipids, by hydrophobic ion pairing with negatively or positively charged surfactants, and by dry or wet reverse micelle formation. Lipophilicity enhancement of hydrophilic macromolecules has several benefits including stability and bioavailability improvement ...
Sera Lindner   +8 more
wiley   +1 more source

Maternal palmitic acid intake, palmitic acid levels in maternal blood and cord blood with infant body composition

open access: yesAcTion: Aceh Nutrition Journal
The fat intake of pregnant mothers, especially palmitic acid, which is one of the main components of palm oil, may affect the weight and fat mass of newborns. This study aimed to analyze the relationship between maternal palmitic acid intake and palmitic
Amira Ayu Aronasty   +2 more
doaj   +1 more source

Study on thermal property of lauric–palmitic–stearic acid/vermiculite composite as form-stable phase change material for energy storage

open access: yesAdvances in Mechanical Engineering, 2015
The form-stable composite phase change material of lauric–palmitic–stearic acid ternary eutectic mixture/vermiculite was prepared by vacuum impregnation method for thermal energy storage.
Nan Zhang   +4 more
doaj   +1 more source

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