Results 191 to 200 of about 18,312 (221)

Assessment of the Use of Natural Extracted Dyes and Pancreatin Enzyme for Dyeing of Four Natural Textiles: HPLC Analysis of Phytochemicals

Processes, 2020
Mohamed Z M Salem, Hyassam M Ali, Hany Helmy   +2 more
exaly  

Pancreatin

Reactions Weekly, 1994
openaire   +1 more source

pancreatin, n.

2023
openaire   +1 more source

Pancreatin Tablets

2021
openaire   +1 more source

〈1025〉 Pancreatin

2021
openaire   +1 more source

Impact of ultrasonication on the physicochemical properties of sorghum kafirin and in vitro pepsin-pancreatin digestibility of sorghum gluten-like flour

Food Chemistry, 2018
Vermont P Dia
exaly  

Peptides in pepsin–pancreatin hydrolysates from commercially available soy products that inhibit lipopolysaccharide-induced inflammation in macrophages

Food Chemistry, 2014
Vermont P Dia
exaly  

Pancreatin

2010
openaire   +1 more source

Production of copper-chelating peptides after hydrolysis of sunflower proteins with pepsin and pancreatin

LWT - Food Science and Technology, 2008
Julio Giron-Calle, Manuel Alaiz, Javier Vioque   +2 more
exaly  

Enzymatic hydrolysis of collagen by pancreatin and thrombin as a step in the formation of scaffolds

Russian Chemical Bulletin, 2020
Marfa Egorikhina
exaly