Results 31 to 40 of about 1,865 (181)

Safety and efficacy of l‐cystine produced using Pantoea ananatis strain NITE BP‐02525 for all animal species [PDF]

open access: yesEFSA Journal, 2020
Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on l‐cystine produced using Pantoea ananatis NITE BP‐02525 when used as a ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +29 more
doaj   +2 more sources

Characterization of Pantoea ananatis Isolated from Garlic and Shallot [PDF]

open access: yesJurnal Perlindungan Tanaman Indonesia, 2018
The new disease on garlic (Allium sativum) and shallot (A. cepa L. aggregatum group) have been found in several production centers of garlic and shallot in Tawangmangu and Temanggung, Central Java. The infected plants showed symptoms of leaf blight accompanied by chlorosis.
Nurjanah, Nanik   +2 more
openaire   +5 more sources

Onion Thrips (Thysanoptera: Thripidae) Feeding Promotes Infection By Pantoea ananatis in Onion. [PDF]

open access: yesJ Econ Entomol, 2017
Onion thrips, Thrips tabaci Lindeman, is a primary insect pest of onions (Allium cepa) worldwide. Onion thrips cause feeding damage by destroying epidermal tissue. They are also vectors of Pantoea ananatis (Serrano) Mergaert, the bacteria that causes center rot.
Grode A, Chen S, Walker ED, Szendrei Z.
europepmc   +4 more sources

The AltR transcription factor responds to plant thiosulfinates to regulate gene expression in a bacterial pathogen of onion. [PDF]

open access: yesPLoS Pathogens
Pantoea ananatis, the causative agent of onion center rot, encounters potent antimicrobial thiosulfinates, volatile organosulfur compounds released from damaged Allium tissue during pathogen-induced necrosis.
Hsiao-Hsuan Jan   +5 more
doaj   +2 more sources

The Distribution of Onion Virulence Gene Clusters Among Pantoea spp.

open access: yesFrontiers in Plant Science, 2021
Pantoea ananatis is a gram-negative bacterium and the primary causal agent of center rot of onions in Georgia. Previous genomic studies identified two virulence gene clusters, HiVir and alt, associated with center rot.
Shaun P. Stice   +9 more
doaj   +1 more source

Pantoea ananatis : an unconventional plant pathogen [PDF]

open access: yesMolecular Plant Pathology, 2009
SUMMARY Pantoea ananatis causes disease symptoms in a wide range of economically important agricultural crops and forest tree species worldwide. It is regarded as an emerging pathogen based on the increasing number of reports of diseases occurring on previously unrecorded hosts in different ...
Teresa A, Coutinho, Stephanus N, Venter
openaire   +2 more sources

Draft genome sequences for Pantoea ananatis ATCC 35400 and Pantoea stewartii subspecies indologenes ICMP 10132 [PDF]

open access: yes, 2023
DATA AVAILABILITY : This Whole Genome Shotgun project for P. ananatis ATCC 35400 has been deposited in DDBJ/ENA/GenBank under accession no. JARNMU000000000. The version described in this paper is the first version, JARNMU010000000.
Baltrus, David A.   +3 more
core   +1 more source

Validation of species-specific PCR assays for the detection of Pantoea ananatis, P. agglomerans, P. allii, and P. stewartii [PDF]

open access: yes, 2022
Species of Pantoea represent a group of plant pathogenic bacteria that infect a variety of agro-economically important plant species. Among these, a complex of P. ananatis, P. allii, P. agglomerans, and P. stewartii subsp. indologenes cause center rot in
Smith, Amy   +4 more
core   +1 more source

Biocontrol potential of actinobacteria against Pantoea ananatis, the causal agent of maize white spot disease [PDF]

open access: yesBrazilian Journal of Biology, 2023
Pantoea ananatis is the causal agent of maize white spot, a foliar disease responsible for significant maize yield reduction worldwide, especially in Brazil.
J. C. M. Dornelas   +5 more
doaj   +1 more source

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