Results 21 to 30 of about 45,342 (163)

The Use of ‘Omics for Diagnosing and Predicting Progression of Chronic Kidney Disease: A Scoping Review

open access: yesFrontiers in Genetics, 2021
Globally, chronic kidney disease (CKD) contributes substantial morbidity and mortality. Recently, various ‘omics platforms have provided insight into the molecular basis of kidney dysfunction.
Melanie A. Govender   +5 more
doaj   +1 more source

Evaluating the Effect of Random Multi-Donor Pooling on the Nutritional Variability in Donor Human Milk Using Computer Modeling. [PDF]

open access: yesMatern Child Nutr
ABSTRACT Protein and fat concentrations in donor human milk (DHM) can vary twofold to threefold and are influenced by the number of unique donors per pool. The aim of this study was to broadly characterize how the number of donors (2–10) randomly combined into a pool during milk bank processing influenced the variability of macronutrients, vitamins ...
Smith RM   +9 more
europepmc   +2 more sources

Profiling of the Contents of Amino Acids, Water-Soluble Vitamins, Minerals, Sugars and Organic Acids in Turkish Hazelnut Varieties

open access: yesPolish Journal of Food and Nutrition Sciences, 2018
Proximate composition, profiles of amino acids, sugars, organic acids, vitamins and minerals of fourteen Turkish hazelnut varieties harvested in 2013 and 2014 were investigated.
Taş Neslihan Göncüoğlu   +1 more
doaj   +1 more source

Cofilin/Twinstar phosphorylation levels increase in response to impaired coenzyme a metabolism. [PDF]

open access: yesPLoS ONE, 2012
Coenzyme A (CoA) is a pantothenic acid-derived metabolite essential for many fundamental cellular processes including energy, lipid and amino acid metabolism.
Katarzyna Siudeja   +4 more
doaj   +1 more source

What Dietary Vitamins and Minerals Might Be Protective against Parkinson’s Disease?

open access: yesBrain Sciences, 2023
Background and Objective: Dietary constituents may affect the progression of Parkinson’s disease (PD). This study aimed to assess the contribution of dietary intake of vitamins and minerals to the severity, motor and non-motor symptoms, and risk of PD ...
Mohammad Alizadeh   +2 more
doaj   +1 more source

Eggs and Associated Nutrients: Implications for Brain Development and Function From Conception to Early Adulthood: A Narrative Review. [PDF]

open access: yesNutr Bull
ABSTRACT Brain development is an ongoing process that occurs throughout the first 1000 days of life (conception until 2 years) and proceeds throughout childhood, adolescence and up until early adulthood. Adequate nutrient intakes are crucial for both neurodevelopment inside the womb and critical life‐stages thereafter when the brain continues to grow ...
Derbyshire EJ.
europepmc   +2 more sources

Alterations in some haematological parameters, ascorbic acid and pantothenic acid levels among pregnant women with plasmodium parasitaemia in Sokoto, Nigeria

open access: yesSokoto Journal of Medical Laboratory Science, 2022
Malaria in pregnancy is a major contributor to adverse maternal and prenatal outcome. In hyper endemic areas like ours, it is a common cause of anaemia and the haematological abnormalities. This case-control study evaluated the full blood count, ascorbic
Sulaiman Sule Umar , Osaro Erhabor , Yakubu Abdulrahaman , Isaac Zama , Festus Uchechukwu Onuigwe , 1 1 2 Hauwa Buhari, Aliyu Bagudo , Ahmed Marafa , Tosan Erhabor
doaj  

Exploring the aging process of cognitively healthy adults by analyzing cerebrospinal fluid metabolomics using liquid chromatography-tandem mass spectrometry

open access: yesBMC Geriatrics, 2023
Background During biological aging, significant metabolic dysregulation in the central nervous system may lead to cognitive decline and neurodegeneration. However, the metabolomics of the aging process in cerebrospinal fluid (CSF) has not been thoroughly
Fu-Chao Liu   +5 more
doaj   +1 more source

Dietary Concentrate-to-Forage Ratio Affects Rumen Bacterial Community Composition and Metabolome of Yaks

open access: yesFrontiers in Nutrition, 2022
Changes in dietary composition affect the rumen microbiota in ruminants. However, information on the effects of dietary concentrate-to-forage ratio changes on yak rumen bacteria and metabolites is limited.
Simeng Yi   +6 more
doaj   +1 more source

Scientific Opinion on the safety and efficacy of pantothenic acid (calcium D‐pantothenate and D‐panthenol) as a feed additive for all animal species based on a dossier submitted by Lohmann Animal Health

open access: yesEFSA Journal, 2011
The use of calcium D‐pantothenate in feed and of D‐panthenol in water for drinking is safe for all animal species and categories. The use of calcium D‐pantothenate and D‐panthenol as nutritional additives does not give rise to concern for consumers ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj   +1 more source

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