Results 41 to 50 of about 1,831 (174)

Effects of Two Toxin-Producing Harmful Algae, Alexandrium catenella and Dinophysis acuminata (Dinophyceae), on Activity and Mortality of Larval Shellfish

Toxins, 2022
Harmful algal bloom (HAB) species Alexandrium catenella and Dinophysis acuminata are associated with paralytic shellfish poisoning (PSP) and diarrhetic shellfish poisoning (DSP) in humans, respectively.
Sarah K. D. Pease, Michael L. Brosnahan, Marta P. Sanderson, Juliette L. Smith   +3 more
doaj   +1 more source

C–H Hydroxylation in Paralytic Shellfish Toxin Biosynthesis [PDF]

Journal of the American Chemical Society, 2018
The remarkable degree of synthetic selectivity found in Nature is exemplified by the biosynthesis of paralytic shellfish toxins such as saxitoxin. The polycyclic core shared by saxitoxin and its relatives is assembled and subsequently elaborated through the installation of hydroxyl groups with exquisite precision that is not possible to replicate with ...
April L. Lukowski, Duncan C. Ellinwood, Meagan E. Hinze, Ryan J. DeLuca, J. Du Bois, Sherwood Hall, Alison R. H. Narayan   +6 more
openaire   +2 more sources

Cyanogenic Compounds, Physicochemical Parameters and Metals in Water From Cassava Processing Areas: A Study in the Brazilian Amazon, Using Multivariate Analysis

Environmental Toxicology, EarlyView.
ABSTRACT This study evaluated the water quality of artesian wells and effluents generated in cassava processing in a rural area of Bragança, Pará, with emphasis on physicochemical parameters, multielement composition, and cyanogenic compounds. The well water presented specific nonconformities, highlighting pH values below the recommended level and high
Alana Coêlho Maciel, Mariane Gama Nabiça, Luciana Pinheiro Santos, Thiago de Melo e Silva, Elivaldo Nunes Modesto Junior, Heronides Adonias Dantas Filho, Charles Miller de Souza Borges, Kelly das Graças Fernandes Dantas, Simone de Fátima Pinheiro Pereira, Ivan Carlos da Costa Barbosa, Beni Jequicene Mussengue Chaúque, Rosinelson da Silva Pena, Nayara Macêdo Peixoto Araújo, Alessandra Santos Lopes   +13 more
wiley   +1 more source

Biosensors for Biotoxins Detection and Monitoring

Advanced Sensor Research, Volume 5, Issue 6, June 2026.
This review examines state‐of‐the‐art biosensing platforms for biotoxin detection, including antibody‐, aptamer‐, CRISPR‐, nanopore‐, whole cells‐ and MIP‐based sensors. It highlights advances in ultra‐sensitive detection, real‐matrix validation in food and water, and multiplexed analysis, and discusses how the integration with machine learning ...
Alissa Agerova, Juan Francisco Bada Juarez, Matteo Dal Peraro   +2 more
wiley   +1 more source

Bath Treatments With Emamectin Benzoate Control Dactylogyrideans Infecting Colossoma macropomum Gills Without Altering Physiology of This Host Fish

Journal of Fish Diseases, Volume 49, Issue 6, June 2026.
ABSTRACT Intensification of fish aquaculture worldwide has led to severe problems of diseases caused by parasitic dactylogyrideans. In this study, the anti‐dactylogyridean efficacy of treating Colossoma macropomum with baths of emamectin benzoate (EMB) was investigated for the first time, along with the effects of this treatment on the haematology and ...
Raimundo Rosemiro de Jesus Baia, Marcela Nunes Videira, Amanda Mendes Pacheco, Eliane Tie Oba Yoshioka, Marcos Tavares‐Dias   +4 more
wiley   +1 more source

Detection of shellfish toxins from scallops in Guangzhou seafood market

Journal of Venomous Animals and Toxins including Tropical Diseases, 2011
To evaluate scallop safety in the Guangzhou seafood market, contents of shellfish toxins in adductor muscle, mantle skirts, gills and visceral mass of scallops were examined using enzyme-linked immunosorbent assay (ELISA) and mouse unit assay.
L Huazhang, L Wen-xue, Z Quan-xin, Y Guang-yu, L Jun-tao, M Li, Z Wei   +6 more
doaj   +1 more source

Evaluation of the study carried out by ANSES on the effectiveness of sanitary shucking of queen scallops (Aequipecten opercularis) contaminated by okadaic acid toxins

EFSA Journal, Volume 24, Issue 6, June 2026.
Abstract Following a request from the European Commission, EFSA evaluated the effectiveness of sanitary shucking of queen scallops (Aequipecten opercularis) contaminated with okadaic acid (OA) group toxins. Specifically, EFSA was tasked to evaluate a study conducted by the French Agency for Food, Environmental and Occupational Health & Safety (ANSES ...
European Food Safety Authority (EFSA), Ana Gago‐Martínez, Arjen Gerssen, Isabelle P. Oswald, Jose Cortiñas Abrahantes, Anita Radovnikovic, Salomon Sand   +6 more
wiley   +1 more source

PRESENCE OF P.S.P. TOXINS (PARALYTIC SHELLFISH POISON) IN MUSSELS OF SARDINIA AND NON-CONFORMITY MANAGEMENT

Italian Journal of Food Safety, 2013
The progressive diffusion of dinoflagellates belonging to Alexandrium genus (A. catenella and A.minutun) and the contamination of the mussels used usually as food with marine toxins represents an high risk for the human health and for business mussels ...
P Delogu, A. Mura, M.N Rosa, T. Tedde, G. Terrosu, G. Campus, G. Lorenzoni, E. Marongiu, M. Piras, S. Virgilio   +9 more
doaj   +1 more source

Safety of oil from Schizochytrium sp. A2 for use in infant and follow‐on formula as a novel food pursuant to regulation (EU) 2015/2283

EFSA Journal, Volume 24, Issue 5, May 2026.
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of an oil derived from the microalga‐like organism Schizochytrium sp. A2 as a novel food (NF) pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Ángeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Thomas Frenzel, Margarita Aguilera‐Gómez, Francesca Marcon, Monika Neuhäuser‐Berthold, Irene Nuin Garciarena, Emanuela Turla, Areti Favata, Karen Ildico Hirsch‐Ernst   +22 more
wiley   +1 more source

A Fresh Perspective on Cyanobacterial Paralytic Shellfish Poisoning Toxins: History, Methodology, and Toxicology

Marine Drugs
Paralytic shellfish poisoning toxins (PSPTs) are a class of neurotoxins most known for causing illness from consuming contaminated shellfish. These toxins are also present in freshwater systems with the concern that they contaminate drinking and ...
Zacharias J. Smith, Kandis M. Arlinghaus, Gregory L. Boyer, Cathleen J. Hapeman   +3 more
doaj   +1 more source