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Parenteral nutrition hypersensitivity
Journal of Parenteral and Enteral Nutrition, 1990Total parenteral nutrition (TPN) is widely used. Although mechanical, septic, and metabolic complications are well known, hypersensitivity skin reactions are rare. We describe a 16‐year‐old boy with Burkitt's lymphoma who developed a urticarial skin rash when treated with TPN and vitamins.
M, Levy, L L, Dupuis
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Parenteral nutrition in injury
Injury, 1987INTRODUCTION IT has long been recognized that following even moderately severe injury patients lose weight, mainly as a result of reduction in the muscle bulk. The loss of weight occurs even in the presence of an apparently normal intake of food. The problem is compounded if, for any reason, the patient cannot eat, for example if he or she is being ...
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Carnitine in Parenteral Nutrition
Gastroenterology, 2009Several new functions or metabolic uses of carnitine and improvements in assessment of carnitine status impact carnitine dosing recommendations. Carnitine dosing will likely be customized for patients at different stages of the life cycle and for patients with dysfunction of different organs. Nutrition supplementation of carnitine should be 2-5 mg x kg(
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Parenteral nutrition in oncology
2010No abstract ...
LAVIANO, Alessandro +2 more
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Parenteral Nutrition in Uremia
Acta Anaesthesiologica Scandinavica, 1974J, Bergström +3 more
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Advantages of enteral nutrition over parenteral nutrition
Therapeutic Advances in Gastroenterology, 2013David S Seres
exaly