Results 81 to 90 of about 53,549 (238)
Casein as rare elicitor of food allergy dependent on augmentation factors ‐ A case report
JDDG: Journal der Deutschen Dermatologischen Gesellschaft, EarlyView.
Charlotte Jasmin Kiani +5 more
wiley +1 more source
Tocotrienols: A Review From Source to Therapeutic Applications
Food Frontiers, Volume 7, Issue 2, March 2026.Tocotrienols demonstrate superior antioxidant, neuroprotective, and anti‐inflammatory properties compared to conventional vitamin E forms, with promising therapeutic applications across multiple disorders when delivered through optimized systems that enhance their inherently limited bioavailability.
Natalia‐Carolina Londoño +6 more
wiley +1 more source
, 2010 Welcome! Herein you will find the recipes from the CAFE 2010 evening classes and a little bit more. Mexican soul food (Gloria Fernandez), Philippine cuisine (Betsy Engle), German pastries (Angela Dirks-Eicken), zucchini and chicken in all forms and ...
Munsell, Marsha, Ulz, June
core
Food Science &Nutrition, Volume 14, Issue 3, March 2026.This study presents a deep learning framework for the automated authentication of 15 medicinal Apiaceae species using digital images of their mericarps. The pipeline integrates an augmentation module—incorporating rescaling, rotation, and flipping—to improve model generalization, followed by feature extraction using pre‐trained DenseNet121 as the core ...
Elyas Aryakia, Ersam Aryakia
wiley +1 more source
New Zealand Journal of Crop and Horticultural Science, Volume 54, Issue 1, March 2026.This study aimed to investigate the effects of cobalt (Co) and zinc (Zn) on the growth, antioxidant activity, total phenolic and flavonoid contents (TPC and TFC), targeted polyphenolic compounds, and molecular dynamics simulations of Rehmannia glutinosa (R. glutinosa) L.
Bimal Kumar Ghimire +9 more
wiley +1 more source
Methodologies for investigating and fostering plant awareness
PLANTS, PEOPLE, PLANET, Volume 8, Issue 2, Page 379-382, March 2026.Plant awareness research suffers from disparate methodologies and an overreliance on self‐reported items, limiting its development. The collection addresses these gaps by highlighting diverse methodologies, including psychology, ethnobotany, arts‐based research, and educational sciences.
Dawn Sanders, Peter Pany, Bethan Stagg
wiley +1 more source
, 2010 Water should be applied thoroughly when given and then withheld until the plant is nearly dry again. This produces a stocky growth, with well-ripened wood, capable of producing healthy bloom. To keep a plant consistently wet may produce a quick growth, but it will be a soft one, incapable of best results.
Sherwood, Brianne +5 more
openaire +2 more sources
Black Sea Journal of AgricultureThe term “microgreen” describes tiny seedlings of edible plants that have cotyledon leaves that form in the first 1-2 weeks after planting. Microgreen is a new topic in vegetable growing and has the potential to provide significant profits in a short time if marketing opportunities are found.
Ali Çakır +2 more
openaire +3 more sources
Investigating plant awareness: Image composition affects student perceptions of flora and fauna
PLANTS, PEOPLE, PLANET, Volume 8, Issue 2, Page 611-625, March 2026.This study investigates the effect of the positoning of plants and animals in landscape photographs on their perception by students and the detail with which they get described. We conclude that the positioning of plants, among other factors, significantly influences how strongly they are perceived.
Lars Dietrich +4 more
wiley +1 more source