Results 81 to 90 of about 42,875 (286)

The influence of ultra-pasteurization by indirect heating versus direct steam injection on skim and 2% fat milks.

open access: yesJournal of Dairy Science, 2017
Fluid milk is traditionally pasteurized by high temperature, short time (HTST) pasteurization, which requires heating to at least 72°C for 15 s. Ultra-pasteurization (UP) extends milk shelf life and is defined as heating to at least 138°C for 2 s. The UP
A. P. Lee, D. Barbano, M. Drake
semanticscholar   +1 more source

The Piggy Solution: Harnessing Food Waste for Sustainable Hog Farming

open access: yesGlobal Challenges, EarlyView.
This review explores the use of food waste as a sustainable feed alternative for hog farming. By repurposing food waste, the approach reduces landfill waste, lowers feed costs, and mitigates environmental impacts like greenhouse gas emissions. The study discusses nutritional adequacy, safety regulations, processing methods, and business models ...
Matthew C. Ogwu   +2 more
wiley   +1 more source

Short communication: A comparison of biofilm development on stainless steel and modified-surface plate heat exchangers during a 17-h milk pasteurization run.

open access: yesJournal of Dairy Science, 2018
Flow of milk through the plate heat exchanger (PHE) results in denaturation of proteins, resulting in fouling. This also accelerates bacterial adhesion on the PHE surface, eventually leading to the development of biofilms.
S. Jindal   +3 more
semanticscholar   +1 more source

Spatio‐temporal characteristics of the gastrointestinal resistome in a cow‐to‐calf model and its environmental dissemination in a dairy production system

open access: yesiMeta, EarlyView.
This study revealed spatio‐temporal characteristics of gastrointestinal resistome in a cow‐to‐calf model and the pattern of their spread to the environment and offspring in the dairy production system. The gastrointestinal tract of dairy cows is a natural reservoir of resistomes and distinguished by gut sites and regions.
Shuai Liu   +19 more
wiley   +1 more source

Hot topic: Holder pasteurization of human milk affects some bioactive proteins.

open access: yesJournal of Dairy Science, 2018
The aim of this research was to investigate the effect of Holder pasteurization (HoP; 62.5°C, 30 min) on the protein profile and activities of glutathione peroxidase (GPx) and lysozyme (LZ) in human milk.
A. Guerra   +3 more
semanticscholar   +1 more source

Akkermansia muciniphila‐derived hypoacylated rough‐type lipopolysaccharides alleviate diet‐induced obesity via activation of TLR4−IL‐23−IL‐22 immune axis

open access: yesiMeta, EarlyView.
This study demonstrates that hypoacylated, rough‐type lipopolysaccharides (LPS) derived from Akkermansia muciniphila strain HW07 (ALPS) alleviates diet‐induced obesity. ALPS acts as a weak TLR4 agonist and significantly reduces weight gain, improves metabolic parameters, and restores gut barrier integrity in obese mice.
Li Sun   +14 more
wiley   +1 more source

Impact of human milk pasteurization on gastric digestion in preterm infants: a randomized controlled trial.

open access: yesAmerican Journal of Clinical Nutrition, 2017
BACKGROUND Holder pasteurization has been reported to modify human milk composition and structure by inactivating bile salt-stimulated lipase (BSSL) and partially denaturing some of its proteins, potentially affecting its subsequent digestion ...
S. C. de Oliveira   +9 more
semanticscholar   +1 more source

Donor human milk storage and gastrointestinal morbidities in preterm infants: A case‐control study

open access: yesJournal of Parenteral and Enteral Nutrition, EarlyView.
Abstract Background Prolonged storage of donor human milk may alter its bioactive components, potentially affecting preterm infant outcomes. No prior studies have examined the impact of donor human milk storage duration on necrotizing enterocolitis or spontaneous intestinal perforation.
Terence James M. Camilon   +6 more
wiley   +1 more source

Pasteurization as a tool to control the bio-burden in solid herbal dosage forms: A pilot study of formulating Ashoka tablets with an industrial perspective

open access: yesJournal of Advanced Pharmaceutical Technology & Research, 2014
Irradiation and use of preservatives are routine procedures to control bio-burden in solid herbal dosage forms. Use of steam or pasteurization is even though reported in the literature, not many studies are available with respect to its application in ...
Hulikal Basavarajaiah Pushpalatha   +3 more
doaj   +1 more source

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