Results 111 to 113 of about 222 (113)

Alternative sources of oils and fats from Amazonian plants: Fatty acids, methyl tocols, total carotenoids and chemical composition

Food Research International, 2019
Sylvain Darnet, Luiza Helena Meller da Silva, Rilton A de Freitas   +2 more
exaly  

Sleeping habits of brown capuchin monkeys (Cebus apella) in French Guiana

American Journal of Primatology, 1995
exaly  

Production and characterisation of antioxidant and antibacterial polymeric nanoparticles loaded with Oenocarpus bataua phenolic extract

International Journal of Food Science and Technology
Kátia F Fernandes, Ricardo Alves Bernardo, Karla A Batista   +2 more
exaly