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Surgical Clinics of North America, 1981
The metabolic alterations that produce “cancer cachexia” are reviewed, and the efficacy of nutritional therapy in ameliorating this syndrome is discussed. Also considered is the question of potential stimulation of tumor growth by aggressive nutritional support.
G P, Buzby, J J, Steinberg
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The metabolic alterations that produce “cancer cachexia” are reviewed, and the efficacy of nutritional therapy in ameliorating this syndrome is discussed. Also considered is the question of potential stimulation of tumor growth by aggressive nutritional support.
G P, Buzby, J J, Steinberg
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Nutrition and the neurosurgical patient
Journal of Neurosurgery, 1984✓ There has been a rapid expansion of knowledge in the field of nutrition and metabolism with regard to the general surgical patient. However, only recently has there been greater appreciation of the benefits of adequate nutrition and appropriate metabolic care of the neurosurgical patient.
P, Gadisseux +3 more
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Nutrition in the Stroke Patient
Nutrition in Clinical Practice, 2011Malnutrition is common both before and after stroke, with dysphagia adding to nutrition risk. Many patients require specialized nutrition support in the acute phase and beyond when swallowing function does not improve or return to allow for nutrition autonomy.
Mandy L, Corrigan +3 more
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Nutrition of edentulous patients
The Journal of Prosthetic Dentistry, 1965Abstract Many edentulous patients are "sick patients." Often, geriatric considerations are involved, as well as obesity and postmenopausal problems. These patients have deficient tissues on which to build dentures. One of the most important factors of a satisfactory prosthetic service is the nutrition of the patient.
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