Results 141 to 150 of about 57,170 (200)

Sustainability of a Nurse-Led End of Life (PEACH) Community Model of Care. [PDF]

J Hosp Palliat Nurs
Chow JSF, Maurya N, Jobburn K, Harlum J.
europepmc   +1 more source

The Ascorbic Acid Content of Oklahoma Home Canned Peaches

, 2015
Helen B. Burton
openalex   +1 more source

The Effect of Dietary Peach Pomace on the Performance, Blood Parameters, Carcass Traits, Organ Weights, and Meat Quality Parameters of Broiler Chickens. [PDF]

Food Sci Nutr
Moroka T, Meso KP, Motsei LE, Egbu CF.
europepmc   +1 more source

NPK status of peach orchards of Himachal Pradesh.

, 1990
K. C. Azad, R. P. Sharma, N. P. Singh
openalex   +1 more source

Potential framework for fully resourced of peach pits by multi-recycling approaches. [PDF]

Sci Rep
Zhang Z, Ma NL, Ding S, Qiu J, Jiao Q, Lai Y, Gu R, Chen Y, Wang X, Li M, Liu Y, Peng W, Zhang D.   +12 more
europepmc   +1 more source

Pectins extracted from cranberry pomace: A study in physicochemical, structural, functional properties and the application in peach preservation. [PDF]

Food Chem X
Wang F, Yang J, Yang X, Li X, Zhang X, Pan Z, Li C.   +6 more
europepmc   +1 more source

Biaxially oriented polyethylene film preserves nutritional quality and extends the shelf life of postharvest peaches. [PDF]

Food Chem (Oxf)
Wang Z, Chen WK, Shi KY, Yan LY, Han SL, Zhou H, Yao GF, Wang H, Garcia-Caparros P, Zhang H.   +9 more
europepmc   +1 more source

Effects of thermal and non-thermal sterilization methods on metabolites in flat peach juice: A comparative metabolomics analysis. [PDF]

Food Chem X
Wang B, Zhang J.
europepmc   +1 more source

Evaluation of Quality of Peaches in Syrup National Brand "Special Type" and import the 1999/2000 and 2010/2011 seasons.

, 2011
Rita Seixas
openalex   +1 more source