Results 171 to 180 of about 63,595 (209)

Of Peaches and Peach Trees

2022
openaire   +1 more source

Effect of ultrahigh-pressure treatment on the structure and allergenicity of peach allergenic proteins

Food Chemistry, 2023
Wenhan Kang, Jiukai Zhang
exaly  

Allergy to peach

Allergy, 2002
C, Carrasquer Moya, A, Peláez Hernández, M, Durá Calatayud, E, Burchés Baixauli, J M, Bertó Salom, A, Sastre Sastre   +5 more
openaire   +2 more sources

The changes of physicochemical properties, antioxidants, organic, and key volatile compounds associated with the flavor of peach ( Prunus cerasus L. Batsch) vinegar during the fermentation process

Journal of Food Biochemistry, 2022
Havva Nilgün Budak, Nilgün Özdemir, Caglar Gökırmaklı   +2 more
exaly  

Peaches

2022
poster about peaches at Farmers ...
openaire   +1 more source

Development of microsatellite markers in peach [Prunus persica (L.) Batsch] and their use in genetic diversity analysis in peach and sweet cherry (Prunus avium L.)

Theoretical and Applied Genetics, 2002
E Dirlewanger, P Cosson, Maria JOSÉ Aranzana   +2 more
exaly  

Peach allergy pattern: experience in 70 patients

Allergy: European Journal of Allergy and Clinical Immunology, 1998
J Cuesta-Herranz, M Lazaro, E Figueredo   +2 more
exaly  

Melatonin treatment reduces chilling injury in peach fruit through its regulation of membrane fatty acid contents and phenolic metabolism

Food Chemistry, 2018
Danna Wang, Wei Cao
exaly  

Peach variety detection using VIS-NIR spectroscopy and deep learning

Computers and Electronics in Agriculture, 2020
Yibin Ying, Yinsheng Zhang
exaly  

Peaches

2021
openaire   +1 more source