Results 241 to 250 of about 237,716 (294)

Integrated assessment of iron status in peach leaves in the Pinggu region of China. [PDF]

Sci Rep
Luo Z, Wang J, Chen W, Liu X.
europepmc   +1 more source

Synergism Between Controlled-Release Fertilization and Microbial Bioinputs Modulates the Morphophysiological Quality of Prunus Rootstock Genotypes. [PDF]

Curr Microbiol
Paraginski JA, Moraes MP, Mayer NA, Bianchi VJ.   +3 more
europepmc   +1 more source

Inter-Row Grassing Reshapes Nitrogen Cycling in Peach Orchards by Influencing Microbial Pathways in the Rhizosphere. [PDF]

Microorganisms
Pang Z, Guo J, Xu H, Li Y, Chen C, Zhang G, Lu A, Shao X, Kan H.   +8 more
europepmc   +1 more source

Whole-genome sequencing reveals genetic diversity, population structure, and core collection construction in Korean peach (<i>Prunus persica</i>) germplasm. [PDF]

Front Plant Sci
Bae SH, Jeong N, Kwon JH, Lee JH, Hwang K, Hur YY, Lee SJ.   +6 more
europepmc   +1 more source

Production and Characterization of Novel Photocatalytic Materials Derived from the Sustainable Management of Agro-Food By-Products. [PDF]

Molecules
Gkaliouri CM, Laoudikou ET, Ioannou Z, Papadopoulou S, Giota VA, Sarris D.   +5 more
europepmc   +1 more source

Peaches

, 1982
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PEACH

2023
Peach is a highly valuable temperate fruit crop with significant consumer demand and nutraceutical benefits. This book provides comprehensive and up-to-date coverage on sustainable production processes for peach and nectarine. The latter is a natural mutation of peach that lacks fuzzy skin.
Manganaris, George A., Costa, Guglielmo, Crisosto, Carlos H.   +2 more
openaire   +3 more sources