Results 271 to 280 of about 292,703 (296)

The downregulation of PpPG21 and PpPG22 influences peach fruit texture and softening

Planta, 2021
M. Qian, Ze Xu, Zehua Zhang, Qin Li, Xiangyan Yan, Hangkong Liu, Mingyu Han, Furui Li, Jicheng Zheng, Dong Zhang, Caiping Zhao   +10 more
semanticscholar   +1 more source

Allergy to peach

Allergy, 2002
C Carrasquer Moya, M Durá Calatayud, A Sastre Sastre, J M Bertó Salom, E. Burches Baixauli, A. Peláez Hernandez   +5 more
openaire   +2 more sources

Transcriptional and epigenetic analysis reveals that NAC transcription factors regulate fruit flavor ester biosynthesis

Plant Journal, 2021
Jian-Fei Kuang, Mingchun Liu, Harry J Klee   +2 more
exaly  

Peach and nectarine.

2020
Crisosto, Carlos H., Echeverría, Gemma, Manganaris, George A.   +2 more
openaire   +2 more sources

Peach

Antioxidants in Fruits: Properties and Health Benefits, 2020
Monika Hans, Manzoor A. Shah, R. Bansal
semanticscholar   +1 more source

THE PEACH MOSAIC DISEASE [PDF]

Science, 1945
openaire   +2 more sources

Exogenous Melatonin Treatment Increases Chilling Tolerance and Induces Defense Response in Harvested Peach Fruit during Cold Storage

Journal of Agricultural and Food Chemistry, 2016
Zhenfeng Yang
exaly  

Peaches

JAMA Oncology
openaire   +2 more sources

The PEACH study

American Journal of Obstetrics and Gynecology, 2003
openaire   +2 more sources

PEACH BREEDING IN FRANCE

Acta Horticulturae, 1998
Pascal, Thierry, Monteux-Caillet, R.
openaire   +3 more sources