Dual regulation of anthocyanins and proanthocyanidins by PpBL and its linkage to acidity in peach. [PDF]
Xing H +10 more
europepmc +1 more source
Ultrasound-assisted deep eutectic solvent extraction of polyphenols from peach leaves and their compositional characterization. [PDF]
Zhou Q, Liang Y, Liu B.
europepmc +1 more source
Protein-β-Glucan Nanoparticle-Enriched Peach Juice: In Vitro Bioaccessibility, Metabolic Enzyme Inhibition, and Sensory Evaluation. [PDF]
Stojanova M +5 more
europepmc +1 more source
LncRNA7503 decreases peach (Prunus persica) branch number and angle by inducing pre-miR395a degradation and reducing bioactive BR content. [PDF]
Wang X +17 more
europepmc +1 more source
Phosphatidic Acid Serves as an Early Signaling Molecule Involved in Membrane Lipid Metabolism to Alleviate Postharvest Chilling Injury in Peach Fruit. [PDF]
Zhang Y +5 more
europepmc +1 more source
5-Aminolevulinic acid promotes cell division and young fruit development by suppressing the PpARF9-PpGH3.1 auxin-conjugation module in peach. [PDF]
Gan X +6 more
europepmc +1 more source
Effects of Dry and Wet Ultrafine Grinding on the Extraction Efficiency and Biological Activities of Polyphenols from Peach Pomace. [PDF]
Zhang B +9 more
europepmc +1 more source
Exploring Taphrina deformans, the Springtime Scourge of Peach. [PDF]
Nigon C, Roth M, Quilot B.
europepmc +1 more source
Development and validation of material selection method for cost-effective lab-scale 3D-printed platforms in biotechnology. [PDF]
Ghalot AJ +6 more
europepmc +1 more source

