Results 251 to 260 of about 33,727 (263)

Production of Phytoalexins in Peanut (Arachis hypogaea) Seed Elicited by Selected Microorganisms

Journal of Agricultural and Food Chemistry, 2013
VÍCTOR Sobolev
exaly  

An efficient method for the production of transgenic plants of peanut (Arachis hypogaea L.) through Agrobacterium tumefaciens-mediated genetic transformation

Plant Science, 2000
Kiran Sharma
exaly  

The World’s Peanut Production and Trade

Applied Mechanics and Materials, 2014
exaly  

Peanut oils from roasting operations: An overview of production technologies, flavor compounds, formation mechanisms, and affecting factors

Heliyon
Yanlan Bi, Xuebing Xu
exaly  

Peanut oil from enhanced peanut products

1999
KNAUFT DAVID A, GORBET DANIEL W, NORDEN ALLAN J, NORDEN CATHERINE K   +3 more
openaire   +1 more source

Peanut Products as a Protein Source

2017
H.N. Sandefur, J.A. McCarty, E.C. Boles, M.D. Matlock   +3 more
openaire   +1 more source

PEANUT PROTEINS IN FOOD PRODUCTS

1979
Robert L. Ory, Edith J. Conkerton, Antonio A. Sekul   +2 more
openaire   +1 more source

Total folate in peanuts and peanut products.

openaire   +1 more source

Method for producing hypoallergenic peanut products

2015
openaire   +4 more sources

Production, Processing, and Food Uses of Peanut Oilseed, Oil, and Protein

exaly