Results 81 to 90 of about 409,458 (347)
Pearl and the medieval dream vision [PDF]
, 2011 Based on Classical and Biblical authorities, many medieval writers used the dream vision, either as a literary device, political subversion or as a way of conveying a mystical experience.
Mackley, J S
core
Tocotrienols: A Review From Source to Therapeutic Applications
Food Frontiers, EarlyView.Tocotrienols demonstrate superior antioxidant, neuroprotective, and anti‐inflammatory properties compared to conventional vitamin E forms, with promising therapeutic applications across multiple disorders when delivered through optimized systems that enhance their inherently limited bioavailability.
Natalia‐Carolina Londoño +6 more
wiley +1 more source
Frontiers in Plant Science, 2018 An evaluation of fruit wax components will provide us with valuable information for pear breeding and enhancing fruit quality. Here, we dissected the epicuticular wax concentration, composition and structure of mature fruits from 35 pear cultivars ...
Xiao Wu +8 more
doaj +1 more source
Trials to control European pear sucker [PDF]
, 2006 European pear sucker causes financial penalties in many pear orchards. Honey dew exudations reduce quality. Another problem is the transmission of pear decline. In years of high infestation chemical treatments are complicated.
Scheer, Christian, Trautmann, Martin
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Impermeability effects in three-dimensional vesicles
, 2004 We analyse the effects that the impermeability constraint induces on the equilibrium shapes of a three-dimensional vesicle hosting a rigid inclusion. A given alteration of the inclusion and/or vesicle parameters leads to shape modifications of different ...
Abramowitz M +23 more
core +2 more sources
A new pear scab resistance gene Rvp1 from the European pear cultivar ‘Navara’ maps in a genomic region syntenic to an apple scab resistance gene cluster on linkage group 2 [PDF]
, 2011 Scab, caused by the ascomycete fungus Venturia pirina, leads to severe damage on European pear varieties resulting in a loss of commercial value and requiring frequent use of fungicides.
C. Denancé +7 more
core +4 more sources
Food Frontiers, EarlyView.‐Pi infusion significantly improved locomotor activity and exploratory behavior in aging mice; its bioactive compounds may have direct effects on behavior, which may be accompanied by a putative indirect effect involving the gut microbiota. ‐Pi infusion consumption restored commensal Bacilli levels and caused a significant decrease in Clostridia levels
Yulia Kroupitski +7 more
wiley +1 more source
, 2008 The article reviews the book The Pear is Ripe: A Memoir, by John ...
Farrell, Tyler
core +1 more source
Assessment of Metabolites in Noni Fruit Slurry Fermented With Four Non‐Saccharomyces Yeasts
Food Frontiers, EarlyView.Dried noni fruit slurry (DNFS) was fermented for 14 days with selected non‐Saccharomyces yeasts. GCMS, HPLC and amino acid analysis showed that Pichia kluyveri Frootzen and Williopsis saturnus NCYC22 grew well, reduced off‐flavor fatty acids, generated fruity aroma compounds and preserved total phenolic content. ABSTRACT Noni products often suffer from
Zhuoran Zhang, Shao Quan Liu, Yuyun Lu
wiley +1 more source
Changes in activity and isozyme patterns of peroxidase and chitinase in kiwifruit pollen
Journal of Applied Botany and Food Quality, 2019 In this study, changes in activity and isozyme patterns of peroxidase (POD) and chitinase in kiwifruit (Actinidia chinensis) pollen were investigated under different storage conditions.
Yong-Su Song +7 more
doaj +1 more source