Results 11 to 20 of about 17,067 (198)
Sorption characteristics of three different food particulates made from potato, beans and peas [PDF]
Moisture adsorption behavior depends on the properties and shape of the materials in environment. Three dried food materials, potato, beans and peas were selected to represent different properties such as skin, partial skin and skinless food products ...
Senadeera, Wijitha
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Impact of different drying methods on the drying time, energy, and quality of green peas
The effect of seven drying methods (freeze (FD), hot air (HA), infrared (IR), microwave (MW), hot air‐infrared (HA‐IR), hot air‐microwave (HA‐MW), and sun drying (SD) methods on the drying time, the physical, qualitative and antioxidant properties, and ...
Abbaspour-Gilandeh, Yousef +3 more
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Diseases in Florida Vegetable Garden Beans: Bush, Lima, Pole, Wax, Southern Peas, English Peas, and Snow Peas [PDF]
The pathogenic microorganisms that attack garden vegetables, including Bush beans, Lima beans, Pole beans, Wax beans, Southern peas, English peas, and Chinese or Snow peas can be classified into four major groups: fungi, bacteria, nematodes, and viruses.
Ken Pernezny +2 more
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Promoting Oregon peas in school settings and to families.This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program.
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There are three common types of peas: shelling peas, snow peas, and sugar snap peas (shown below, in order).
Sherwood, Brianne
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In this paper, we propose a scalable yet accurate grid-based outlier detection method called GO-PEAS (stands for Grid-based Outlier detection with Pruning Searching techniques).
Liang Chang +9 more
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Diketopyrrolopyrrole‐Based Cation as a Semiconducting Spacer in Layered Perovskite
Diketopyrrolopyrrole cation incorporated layered perovskites exhibiting extended absorption profiles and enhanced charge carrier mobility with type‐II energy alignment. The improved photoconversion efficiency demonstrates the critical role of incorporating organic semiconductors in optimizing layered perovskite performance.
Waygen Thor +8 more
wiley +1 more source
Ion Concentration and Voltage Imaging With Fluorescent Nanodiamonds
We demonstrate reversible switching between the fluorescent NV0 and the dark NV+ state, in sub‐30 nm FNDs via surface oxidation and hydrogenation, respectively. In an electrochemical cell, we show that the fluorescence from hydrogenated particles enables all‐optical imaging of voltages and ion concentrations at the micrometer scale.
Patrick Voorhoeve +8 more
wiley +1 more source
Bacterial blight (Pseudomonas pisi Sackett) of peas in South Africa, with special reference to frost as a predisposing factor [PDF]
In the beginning of the nineteen fifties bacterial blight caused much damage to pea crops in South Africa, particularly to those grown for seed production.
Boelema, B.H.
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Single‐Particle FRET Probes Heterogeneity in the Ligand Shell of Colloidal Perovskite Quantum Dots
Single‐particle, single‐molecule Förster resonance energy transfer turns dye‐tagged ligands into nanorulers for the otherwise elusive organic shell of CsPbBr3 quantum dots. Distance variations within individual particles reveal pronounced local heterogeneity, while changes in the surrounding ligand chemistry shift the average dye–surface separation ...
Leon G. Feld +6 more
wiley +1 more source

