Genotype and cropping system influenced oilseed rape ecophysiological traits, including glucosinolate compounds (glucoraphanin, glucobrassicanapin, and butyl‐glucosinolates) and biomass, which were linked to Psylliodes chrysocephala larval infestation, with varietal effects stronger than faba bean companion planting.
Laurie Magnin +4 more
wiley +1 more source
Does quantity equal quality? Source of protein influences American dog owner purchasing decisions more than the quantity of protein in the absence of marketing claims. [PDF]
Singh P +6 more
europepmc +1 more source
Carabid and staphylinid communities are shaped by adjacent habitat type, prey availability and landscape context, influencing natural pest control across agricultural landscapes. Abstract BACKGROUND The functioning of agroecosystems depends on key ecosystem processes that deliver ecosystem services, yet agricultural management has increasingly shifted ...
Riina Kaasik +5 more
wiley +1 more source
MgO and Zn/MgO Nanoparticles as Direct Antifungal Compounds and Elicitors Against <i>Sclerotinia sclerotiorum</i> in Pea. [PDF]
Omar H +9 more
europepmc +1 more source
Does Xylitol Have Additional Benefit Over Saline for Nasal Irrigation in Chronic Rhinosinusitis?
The Laryngoscope, EarlyView.
Shahid Iqbal +2 more
wiley +1 more source
Using ecoinformatics to evaluate the impact of crop and herbicide rotations on herbicide intensity
Maize fields with cotton in rotation receive lower herbicide application than fields without cotton. Abstract BACKGROUND Crop rotation is a central component of integrated weed management (IWM) under real‐world conditions, yet its impact on herbicide use remains unclear. To address this challenge, we developed an ecoinformatics‐driven analysis approach
Shlomi Aharon +4 more
wiley +1 more source
Legumes: Your Ally in Cardiovascular Wellness. [PDF]
Hanus A.
europepmc +1 more source
Certain beneficial fungi are widely used to control harmful nematodes in crops, especially when combined with organic matter. Together, they improve soil health, support plant growth, and enhance nutrient cycling. This natural partnership offers a promising, environmentally friendly approach to strengthening sustainable agriculture and reducing ...
Ndivhuwo Ramatsitsi +2 more
wiley +1 more source
Quality Assessment and Physicochemical Characteristics of Commercial Frozen Vegetable Blends Available on the Polish Market. [PDF]
Markowska J, Drabent A, Grzybowska N.
europepmc +1 more source
Bt agave: why it is time to explore a new biotechnological frontier
Drylands cover 41% of Earth, requiring sustainable crops. Agave, drought‐ and heat‐adapted, offers high‐value products with low water needs. Pests limit yield, yet Bacillus thuringiensis (Bt) Cry proteins, successful in other plants, remain unexploited in Agave.
Aline Vitória Corim Marim +3 more
wiley +1 more source

