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Microbial Pectinases and Their Applications
2013In nature, microorganisms have been endowed with vast potentials. They produce an array of enzymes, which have been exploited commercially over the years. Among them, pectinolytic enzymes are of great significance and are one of the most important enzymes of the commercial sector.
Abha Sharma +4 more
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Cellulases, Hemicellulases, and Pectinases
2014The study of cellulases is important from the standpoint of microbial conversion of biomass to feeds and chemical feed stock. The complex structure of hemicelluloses has dictated a correspondingly diverse array of hemicellulases. The concentration (or actually dilution) of enzyme preparation required to effect this level of depolymerization is ...
Michael E. Himmel +3 more
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Advances in pectin and pectinase research : 2nd symposium on pectins and pectinases
2003The second international symposium on Pectins and Pectinases was organised by Wageningen University and Research Centre and was held in Rotterdam, May 6-10, 2001. This fruitful meeting was attended by around 130 participants from more than 20 countries, representing almost all of the groups/industries working worldwide on pectins and pectinases ...
Voragen, A.G.J. +2 more
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The Pectinase of Sclerotinia cinerea
Botanical Gazette, 19251. Spore formation and methods of inoculating withspores and with mycelium are discussed. 2. Methods of growing the fungus on different media are described. 3. One growth of fungus seems to unfit prune juice for growing further crops. 4. Methods of preparing culture media which gave maximum growth are described. 5.
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Pectinase Technique for Isolating Plant Cells
Nature, 1952PLANT root meristems are a readily available source of mitotic cells which are ideal for cytological examination on account of their large size, high mitotic index and, in selected cases, small number of fairly large chromosomes. The root tip, in which the meristem is found, can be easily handled for experimental studies such as those on the uptake and
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EXOGEN ENZYMES: MANNANASE, PECTINASE, AND GLYCOSIDASE
Poultry can efficiently convert plant-based feeds into valuable food products. However, there are still components of these feeds that remain undigested and excreted into the feces. These components are complex carbohydrates like cellulose, hemicellulose, and pectin called non-starch polysaccharides present in the plant cell wall that are indigestible ...Ahsan, Umair, Pekel, Ahmet Yavuz
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