Results 61 to 70 of about 2,161 (164)

Characterization of Pectobacterium carotovorum subsp. carotovorum isolates from a recent outbreak on cabbage in Bosnia and Herzegovina [PDF]

Pesticidi i Fitomedicina, 2019
The causal agent of soft rot disease associated with a cabbage outbreak in Semberija region, Bosnia and Herzegovina, in 2018 was identified and characterized. Symptoms appeared in the form of water-soaked lesions on leaves and specific odour.
Popović Tatjana, Jelušić Aleksandra, Marković Sanja, Iličić Renata   +3 more
doaj  

Action Mechanism of Essential Oils or Their Components Against Pathogenic Bacteria: Literature Review

International Journal of Microbiology, Volume 2026, Issue 1, 2026.
Essential oils (EOs), derived from medicinal and aromatic plants, are natural mixtures of volatile, oily compounds with varying compositions and antibacterial mechanisms. Understanding the mechanisms of EOs and their components (EOCs) is essential for predicting their impacts on various microbes and their interactions with antibiotics.
Mohamed A. El-Sakhawy, Abd El Raheim Mohammed Donia, Tawfiq N. Juraybi, Abeer Ali El-Sherbiny Ateya, Wadah Osman, Amr A. Abd-Elghany, Mohamed Mostafa Soliman, Abdel Naser A. Kobisi, Mohamed A. Balah, Shweta Negi   +9 more
wiley   +1 more source

Evaluation of certain biogenic compounds and chemical pesticides for controlling bacterial soft rot disease in onion (Allium cepa L.) in Karbala Province

Journal of Kerbala for Agricultural Sciences
This study aimed to investigate the occurrence of bacterial soft rot disease in onion crops in Karbala Province, assess its pathogenicity, determine the susceptibility of the most common onion cultivars, and evaluate the effect of selected biogenic ...
Noor A. A. Al-Gharaby
doaj   +1 more source

OmpF ofPectobacterium carotovorumsubsp.carotovorumPcc3 is required for carocin D sensitivity [PDF]

FEMS Microbiology Letters, 2016
Carocin D is a bacteriocin produced by Pectobacterium carotovorum subsp. carotovorum Pcc21. Carocin D inhibits the growth of P carotovorum subsp. carotovorum and closely related strains. Pectobacterium carotovorum subsp. carotovorum is a causative bacterium for soft rot disease and leads to severe economic losses.
Jeong-A, Lim, Jisoo, Hong, Jonguk, Kim, Sunggi, Heu, Eunjung, Roh   +4 more
openaire   +2 more sources

GC–MS and MALDI‐TOF‐MS Integrated Techniques for a Comprehensive Evaluation of the Effect of Forsythia Fruit Essential Oil Application on Vacuum‐Packaged Broccoli

Journal of Food Biochemistry, Volume 2026, Issue 1, 2026.
This study provides a comprehensive evaluation of the biological activity of essential oil obtained from the fruits of Forsythia suspensa (Thunb.) Vahl (FFEO) of Chinese origin. The chemical composition of FFEO was determined by GC–MS analysis, revealing a profile dominated by α‐fenchene (57.1%), which represents an unusual and previously unreported ...
Miroslava Kačániová, Minhang Qiao, Alessandro Bianchi, Joel Horacio Elizondo-Luevano, Anis Ben Hsouna, Rania Ben Saad, Zhaojun Ban, Li Li, Yizhou Gao, Wissem Mnif, Stefania Garzoli, Anupama Bose   +11 more
wiley   +1 more source

Effect of allyl-isothiocyanate on survival and antimicrobial peptide expression following oral bacterial infections in Drosophila melanogaster

Frontiers in Immunology
Since infections with antibiotic-resistant bacteria cause increasing problems worldwide, the identification of alternative therapies is of great importance.
Christian Zimmermann, Sonja Dähn, Anika E. Wagner, Anika E. Wagner   +3 more
doaj   +1 more source

Biological Activities of trans‐Nerolidol–Rich Chamaecyparis obtusa Essential Oil and Its Application in Lettuce Preservation

Journal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
Chinese hinoki essential oil (Chamaecyparis obtusa (Siebold & Zucc.) Endl.; HEO) was characterized by GC‐MS, and its antimicrobial, insecticidal, and potential preservative activities were evaluated. The analyzed essential oil exhibited a trans‐nerolidol–dominant composition, contributing additional data to the currently limited information available ...
Minhang Qiao, Joel Horacio Elizondo-Luevano, Anis Ben Hsouna, Rania Ben Saad, Zhaojun Ban, Li Li, Jian Lou, Stefania Garzoli, Miroslava Kačániová, Poulami Jha   +9 more
wiley   +1 more source

Natural Pesticides in Crop Protection: Comparative Advantages, Ecological Risks, and Future Directions

Journal of Chemistry, Volume 2026, Issue 1, 2026.
Although synthetic pesticides have long been used to protect crops, their widespread use has led to significant health and environmental problems, including ecological contamination, resistant pest populations, and hazardous residues in food. These restrictions have sparked interest in natural pesticides (NPs), particularly the secondary metabolites of
Ruth Mwangi, Njogu M. Kimani, Munmun Bardhan   +2 more
wiley   +1 more source

Antibacterial Activity of Coptis chinensis Extract Against Pectobacterium carotovorum subsp. carotovorum

International Journal of Phytopathology, 2016
Soft rot of Zantedeschia, caused by Pectobacterium carotovorum subsp. carotovorum (Pcc), has caused a significant worldwide threat to calla lily production. Hence, in order to effectively manage the disease, an intensive management programme aimed at adequte suppression of the pathogen is paramount. In order to investigate the antibacterial effect of a
Stephen Kironji Githeng'u, Samuel Nyalala, Liu Gaoqiong   +2 more
openaire   +2 more sources

Screening and Mechanism Study of Antibacterial Activity of Quinoline Compounds

Journal of Chemistry, Volume 2026, Issue 1, 2026.
Quinoline compounds possess a wide range of pharmacological activities. In this paper, the antibacterial activity of 59 quinoline derivatives was evaluated against three plant bacteria in vitro. Among all the derivatives, 8‐hydroxyquinoline (8HQ) demonstrated significant antibacterial activity against Rs, Aac, Xoc, Xoo, Xac, Xcm, Xcc, Psa, and Xf, with
Haonan Sun, Zhiyuan Xu, Yan Xu, Jing Wang, Fadi Zhu, Huochun Ye, Yongxia Guo, Gang Feng, Jing Zhang, Sohini Basu Roy   +9 more
wiley   +1 more source