Methionine-induced Ethylene Production by Penicillium digitatum [PDF]
Plant Physiology, 1977 Shake cultures, in contrast to static cultures of Penicillium digitatum grown in liquid medium, were induced by methionine to produce ethylene. The induction was concentration-dependent, and 7 mM was optimum for the methionine effect. In the presence of methionine, glucose (7 mM) enhanced ethylene production but did not itself induce ethylene ...
Edo Chalutz +2 more
openaire +2 more sources
UVA photoactivation of harmol enhances its antifungal activity against the phytopathogens Penicillium digitatum and Botrytis cinerea [PDF]
, 2017 Phytopathogenic fungi responsible for post-harvest diseases on fruit and vegetables cause important economic losses. We have previously reported that harmol (1-methyl-9H-pyrido[3,4-b]indol-7-ol) is active against the causal agents of green and gray molds
Cabrerizo, Franco Martín +5 more
core +1 more source
Foods, 2023 This study identified and tested fruit-isolated Metschnikowia yeasts against three major postharvest citrus pathogens, namely, Penicillium digitatum, Penicillium italicum, and Geotrichum citri-aurantii, and further evaluated the impact of FeCl3 on the ...
Shupei Wang +8 more
doaj +1 more source
Assessment of different pre-treatment methods for the removal of limonene in citrus waste and their effect on methane potential and methane production rate [PDF]
, 2016 The objective of this study was to assess the limonene removal efficiency of three pre-treatment methods when applied to citrus waste and to evaluate their effects on the biochemical methane potential (BMP) and the methane production rate (MPR) using
de Benito, Amparo +3 more
core +2 more sources
Characterization of pea starch-guar gum biocomposite edible films enriched by natural antimicrobial agents for active food packaging [PDF]
, 2017 Antimicrobial activity of epigallocatechin-3-gallate (EGCG) and two native Australian plants blueberry ash (BBA) fruit and macadamia (MAC) skin extracts against nine pathogenic and spoilage bacteria and seven strains of fungi, using an agar well ...
Chockchaisawasdee, Suwimol +4 more
core +2 more sources
Synthesis of Oxylipin Mimics and Their Antifungal Activity against the Citrus Postharvest Pathogens
Molecules, 2016 Nine oxylipin mimics were designed and synthesized starting from d-mannose. Their antifungal activity against three citrus postharvest pathogens was evaluated by spore germination assay.
Jimei Ma +5 more
doaj +1 more source
Doenças pós-colheita em laranja 'Valência' e caracterização da população fúngica em pomares orgânicos e convencionais. [PDF]
, 2011 A agricultura orgânica busca atender a demanda crescente por alimentos saudáveis, produzidos sem agroquímicos. Este trabalho objetivou: a) caracterizar as doenças pós-colheita em laranjas 'Valência' provenientes de cultivo orgânico e convencional; b ...
Amorim, Lilian +3 more
core +2 more sources
Scientific Reports, 2018 Pathogenic fungi including Penicillium digitatum and Penicillium italicum are the main destructive pathogens in the citrus industry, causing great losses during postharvest process. To our knowledge, only one mycovirus from P. digitatum has been reported,
Yuhui Niu +7 more
doaj +1 more source
UMYU Journal of Microbiology Research, 2018 Samples of vegetables (infected and healthy) were investigated in this study to identify and isolate fungal species growing present. The vegetables are Tomato (Lycopersicum esculentum), Pepper (Capsicum annum), Cucumber (Cucumis sativus) and Onion ...
Samaila Yaradua Samaila +2 more
doaj +1 more source
Identification and functional analysis of Penicillium digitatum genes putatively involved in virulence towards citrus fruit [PDF]
, 2016 The fungus Penicillium digitatum, the causal agent of green mould rot, is the most destructive post-harvest pathogen of citrus fruit in Mediterranean regions.
Ballester Frutos, Ana Rosa +2 more
core +1 more source