Results 101 to 110 of about 148,063 (247)
Food Chemistry International, EarlyView.The study demonstrates how functional foods, medicinal plants, phytochemicals, bioactive compounds and essential nutrients combat metabolic diseases. It highlights their mechanisms, including antioxidant, anti‐inflammatory, insulin‐sensitising, lipid‐regulating, gut microbiota‐modulating and mitochondrial‐enhancing effects, leading to improved ...
Chinaza Godswill Awuchi +2 more
wiley +1 more source
Interactions of Galloylated Polyphenols with a Simple Gram-Negative Bacterial Membrane Lipid Model
MembranesDifferential scanning calorimetry (DSC) was used to explore the interactions of isolated polyphenolic compounds, including (-)-epigallocatechin gallate ((-)-EGCg), tellimagrandins I and II (Tel-I and Tel-II), and 1,2,3,4,6-penta-O-galloyl-d-glucose (PGG),
Ryan T. Coones +3 more
doaj +1 more source
Food Chemistry International, EarlyView.Preservatives limit microbial development, oxidation, and enzymatic degradation, resulting in better food quality and extended shelf life. Classified as natural, synthetic, or biological, each preservative has distinctive attributes and modes of action. Growing preference for natural preservatives aligns with clean label trends.
Monica Suresh +4 more
wiley +1 more source
, 2010 Tulip-shaped pepper pot in green and pale pink urea formaldehyde. Date: 1950 - 1959 - from the The Betty Smithers Design Collection at Staffordshire University.
The Betty Smithers Design Collection at Staffordshire University +1 more
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Flavour and Fragrance Journal, EarlyView.This review bridges ancestral indigenous knowledge with modern pharmacology, summarizing the phytochemistry and antimicrobial properties of essential oils from seven native American species. It highlights their significant activity against bacterial, fungal and parasitic pathogens, emphasizing their potential as sustainable therapeutic and agricultural
Arley Rey Páez +2 more
wiley +1 more source
Thelma Pepper : Decades of Voices
, 1991 Pepper describes her use of photography with an audio component to portray the lives of surviving pioneer women from Saskatchewan.
Pepper, Thelma
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Using golf carts as a transportation mode: Who does it?
Transportation Research Interdisciplinary PerspectivesGolf carts are rising in popularity among older adults, not only for use on the course but also for traveling short distances. Studies focus on the increasing incidence of related injuries, giving limited attention to identifying who uses golf carts as a
Anne E. Barrett +6 more
doaj +1 more source
Food Safety and Health, EarlyView.Biosensors enable rapid, sensitive, and portable detection of pathogens, contaminants, allergens, and food adulteration. Integration with smart packaging, smartphones, IoT, and machine learning supports real‐time monitoring and intelligent decision‐making, whereas microfluidics, biodegradable materials, explainable AI, and blockchain offer pathways ...
Mohima Akther Any +7 more
wiley +1 more source
Health Care Science, EarlyView.Higher intake of dietary carotenoids was associated with slower cognitive decline. The strongest protective association was observed for moderate carotenoid intake. Total carotenoid intake exhibited a non‐linear association with cognitive decline. ABSTRACT Background This study examined the association between dietary intakes of total and specific ...
Liyan Huang +9 more
wiley +1 more source
Gaze-Speech Coordination During Narration in Autism Spectrum Disorder and First-Degree Relatives
Brain SciencesBackground/Objectives: Narrative differences in autism spectrum disorder (ASD) and subtle and parallel differences among their first-degree relatives suggest potential genetic liability to this critical social-communication skill.
Jiayin Xing +6 more
doaj +1 more source