Results 51 to 60 of about 15,715 (227)
The use of germinants to potentiate the sensitivity of Bacillus anthracis spores to peracetic acid [PDF]
Elimination of Bacillus anthracis spores from the environment is a difficult and costly process due in part to the toxicity of current sporicidal agents.
Baillie, Les +8 more
core +3 more sources
Evaluation of the performance of ChatGPT‐4 and ChatGPT‐4o as a learning tool in endodontics
Abstract Aims The aim of this study was to evaluate the accuracy and consistency of responses given by two different versions of Chat Generative Pre‐trained Transformer (ChatGPT), ChatGPT‐4, and ChatGPT‐4o, to multiple‐choice questions prepared from undergraduate endodontic education topics at different times of the day and on different days ...
Esra Arılı Öztürk +2 more
wiley +1 more source
Introduction: Today, disinfection of surfaces by using antimicrobial agents is critical for the prevention and control of pathogens and reduction of infection in hospital.
Mina Usefi +4 more
doaj
Evaluation of Disinfectants Used in Pre-Chilling water Tanks of Poultry Processing Plants
In poultry processing plants, disinfectants are often added to pre-chilling water tanks to reduce microbial contamination. The present study aimed at evaluating the effect of five disinfectants (acidified sodium chlorite, alkyl dimethyl benzyl ammonium ...
BHL Guastalli +9 more
doaj +1 more source
Ideal soft tissue graft in periodontal and peri‐implant applications: A scoping review
Abstract Soft tissue grafts (STG) are used in a wide range of clinical situations including volume augmentation, keratinized tissue increase, and recession coverage around teeth and implants. Each STG, produced from different sources and processed with various techniques, possesses unique material properties and interaction with the host tissues, which
Madeline Yon +4 more
wiley +1 more source
PERACETIC ACID PRETREATMENT OF ALFALFA STEM AND ASPEN BIOMASS
Alfalfa stems and ground aspen were exposed to peracetic acid (0.5 to 9% on biomass) at temperatures ranging from 40 to 100° C and reaction times from 1 to 5 hours.
Lei Xu,, Ulrike W. Tschirner
doaj
The species of the Bacillus cereus group have the ability to adhere to and form biofilms on solid surfaces, including stainless steel, a material widely used in food industries. Biofilms allow for recontamination during food processing, and the “clean-in-
Higor Oliveira Silva +5 more
doaj +1 more source
Peracetic Acid Treatment of Eggs
ABSTRACT Peracetic acid, CH3COOOH, is a relatively stable and highly potent bactericide which decomposes to acetic acid, oxygen and water. Although these qualities indicate that peracetic acid (PAA) should be useful as a germicide for the food industries, few investigators have examined the practical applications of PAA in food processing. Hutchings
Paul A. Hartman, Frances Carlin
openaire +1 more source
Viable but Nonculturable State, a Survival Strategy for Salmonella in Aquatic Environments
Transition of Salmonella from a culturable state to a viable but nonculturable state under various environmental stresses and current methods for detecting viable Salmonella in environmental samples. ABSTRACT In the relentless battle for survival, Salmonella has evolved mechanisms to withstand harsh conditions such as extreme temperatures, fluctuating ...
Sanelisiwe Thinasonke Duze +3 more
wiley +1 more source
Objective: The aim of this study was to evaluate the effect of 0.5% peracetic acid solution and 2.5% sodium hypochlorite solution on smear layer removal of root canal walls after rotary instrumentation.
Ana Paula Martins Gomes +5 more
doaj +1 more source

