Results 51 to 60 of about 15,910 (229)
Australian Endodontic Journal, EarlyView.ABSTRACT The aim of this study was to synthesize evidence on the influence of Enterococcus faecalis on endodontic treatment failure and strategies for its elimination. This study followed the Preferred Reporting Items for Systematic Reviews and Meta‐Analyses (PRISMA) guidelines and was registered in PROSPERO (CRD420251022741).
Francine Santos Fernandes de Lima +1 more
wiley +1 more source
Entomologia Experimentalis et Applicata, EarlyView.Targeting the symbiont Candidatus Pantoea carbekii offers a novel way to manage the invasive brown marmorated stink bug (Halyomorpha halys). Among the three commercial bio‐products tested, Dentamet significantly reduced symbiont acquisition and caused up to 75% nymphal mortality in laboratory conditions, which was confirmed by quantitative Real‐Time ...
Celal Tuncer +6 more
wiley +1 more source
Journal of Food ProtectionThe application of antimicrobial treatments to beef trimmings prior to grinding for the reduction of microbial contamination in ground beef has increased recently.
Norasak Kalchayanand +4 more
doaj +1 more source
Unraveling the active site cover of coproheme decarboxylase from Listeria monocytogenes
The FEBS Journal, EarlyView.During heme biosynthesis in Gram‐positive bacteria, coproheme decarboxylase (ChdC) catalyzes the conversion of four‐propionate substrate coproheme to the two propionate product heme b. Its active site is universally covered by a flexible linking loop. This study identifies an important histidine residue, which stabilizes the loop in a ChdC homolog.
Nikolaus Falb +4 more
wiley +1 more source
Journal of Environmental Health and Sustainable Development, 2019 Introduction: Today, disinfection of surfaces by using antimicrobial agents is critical for the prevention and control of pathogens and reduction of infection in hospital.
Mina Usefi +4 more
doaj
Peracetic Acid Treatment of Eggs
Poultry Science, 1957 ABSTRACT Peracetic acid, CH3COOOH, is a relatively stable and highly potent bactericide which decomposes to acetic acid, oxygen and water. Although these qualities indicate that peracetic acid (PAA) should be useful as a germicide for the food industries, few investigators have examined the practical applications of PAA in food processing. Hutchings
Paul A. Hartman, Frances Carlin
openaire +1 more source
Evaluation of the performance of ChatGPT‐4 and ChatGPT‐4o as a learning tool in endodontics
International Endodontic Journal, EarlyView.Abstract Aims The aim of this study was to evaluate the accuracy and consistency of responses given by two different versions of Chat Generative Pre‐trained Transformer (ChatGPT), ChatGPT‐4, and ChatGPT‐4o, to multiple‐choice questions prepared from undergraduate endodontic education topics at different times of the day and on different days ...
Esra Arılı Öztürk +2 more
wiley +1 more source
PERACETIC ACID PRETREATMENT OF ALFALFA STEM AND ASPEN BIOMASS
BioResources, 2011 Alfalfa stems and ground aspen were exposed to peracetic acid (0.5 to 9% on biomass) at temperatures ranging from 40 to 100° C and reaction times from 1 to 5 hours.
Lei Xu,, Ulrike W. Tschirner
doaj
Evaluation of Disinfectants Used in Pre-Chilling water Tanks of Poultry Processing Plants
Brazilian Journal of Poultry ScienceIn poultry processing plants, disinfectants are often added to pre-chilling water tanks to reduce microbial contamination. The present study aimed at evaluating the effect of five disinfectants (acidified sodium chlorite, alkyl dimethyl benzyl ammonium ...
BHL Guastalli +9 more
doaj +1 more source
Frontiers in Microbiology, 2018 The species of the Bacillus cereus group have the ability to adhere to and form biofilms on solid surfaces, including stainless steel, a material widely used in food industries. Biofilms allow for recontamination during food processing, and the “clean-in-
Higor Oliveira Silva +5 more
doaj +1 more source