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PERENNIAL GRAINS FOR AFRICA: POSSIBILITY OR PIPEDREAM? [PDF]
SUMMARYPerennial grain crops have been proposed as a transformative approach to agriculture. Replacing annual staple crops with perennialized growth types of the same crops could provide environmental services, improve labour efficiency and weather resilience, reduce seed costs and produce livestock fodder or fuelwood production.
Snapp, S +5 more
openaire +2 more sources
Prospects for Developing Perennial Grain Crops [PDF]
Abstract Perennial plants, growing in mixtures, make up most of the world's natural terrestrial biomes. In contrast, monocultures of annual crops are sown on more than two-thirds of global cropland. Grain and oilseed crops are the foundation of the human diet, but to date there are no perennial species that produce adequate grain harvests.
THOMAS S. COX +4 more
openaire +1 more source
The transition from annual to perennial growth habits can contribute to increased sustainability and diversification of staple cropping systems like those based on annual wheat. Amphiploids between Triticum aestivum and Thinopyrum spp.
Robin Morgan +4 more
doaj +1 more source
Annual plants are currently the dominant growth habit for grain production systems but often create agroecosystems with negative environmental consequences.
Ian Clark +4 more
doaj +1 more source
The use of wheatgrass (Thinopyrum intermedium) in breeding
Wheatgrass (Th. intermedium) has been traditionally used in wheat breeding for obtaining wheat-wheatgrass hybrids and varieties with introgressions of new genes for economically valuable traits.
I. V. Pototskaya +3 more
doaj +1 more source
Herbaceous perennial species are receiving increased attention for their potential to provide both edible products and ecosystem services in agricultural systems. Many legumes (Fabaceae Lindl.) are of special interest due to nitrogen fixation carried out
Sterling A. Herron +7 more
doaj +1 more source
The effect of perennial forage crop on grain yields in submontane regions
The structure of crop production (areas under crops, crop yields, fertilization) in 15 agricultural farms in potato-production and mountain regions of the Czech Republic was analyzed to evaluate the relations between NPK fertilization level, percentage ...
J. Šroller +3 more
doaj +1 more source
Development and adoption of Kernza—A perennial grain crop for sustainable agriculture
Societal Impact Statement Annual cereal grains account for ~50% of human food calories, but cultivation of these crops has resulted in major environmental and social issues worldwide.
Jessica L. Gutknecht +15 more
doaj +2 more sources
Abiotic and biotic context dependency of perennial crop yield.
Perennial crops in agricultural systems can increase sustainability and the magnitude of ecosystem services, but yield may depend upon biotic context, including soil mutualists, pathogens and cropping diversity.
Thomas P McKenna +4 more
doaj +1 more source
Intermediate wheatgrass [Thinopyrum intermedium (Host) Barkworth & Dewey] (IWG) is a perennial forage grass being domesticated to function as a perennial grain crop.
Jesse Puka‐Beals +2 more
doaj +1 more source

